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Peiniau, J.
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1

Comparative effects of dietary fat and fibre in Alentejano ..:

Freire, J.P.B ; Peiniau, J ; Cunha, L.F..
Livestock Production Science.  53 (1998)  1 - p. 37-47 , 1998
Link: https://doi.org/10.1016/..
 
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2

Digestive utilization of concentrated and fibrous diets by ..:

Comizzoli, P. ; Peiniau, J. ; Dutertre, C...
Animal Feed Science and Technology.  64 (1997)  2-4 - p. 215-226 , 1997
Link: https://doi.org/10.1016/..
 
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3

Effects of dietary protein sources differing in solubility ..:

Peiniau, J. ; Aumaitre, A. ; Lebreton, Y.
Livestock Production Science.  45 (1996)  2-3 - p. 197-208 , 1996
Link: https://doi.org/10.1016/..
 
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4

Effect of addition of tallow and lecithin in the diet of we..:

de Souza, T.Reis ; Peiniau, J. ; Mounier, A..
Animal Feed Science and Technology.  52 (1995)  1-2 - p. 77-91 , 1995
Link: https://doi.org/10.1016/..
 
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5

Effect of graded levels of raw and processed rapeseed on fe..:

Aumaitre, A. ; Bourdon, D. ; Peiniau, J..
Animal Feed Science and Technology.  24 (1989)  3-4 - p. 275-287 , 1989
Link: https://doi.org/10.1016/..
 
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6

Determination of ileal digestibility by shunt technique in ..:

Freire, J.Bengala ; Peiniau, J ; Lebreton, Y.
Livestock Production Science.  20 (1988)  3 - p. 233-247 , 1988
Link: https://doi.org/10.1016/..
 
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7

Proximate chemical analysis of final cane molasses and effe..:

Le Dividich, J. ; Christon, R. ; Peiniau, J..
Animal Feed Science and Technology.  3 (1978)  1 - p. 15-22 , 1978
Link: https://doi.org/10.1016/..
 
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8

Effect of dietary fats on hepatic lipid metabolism in the g..:

Mossab, Amal ; Lessire, Michel ; Guillaumin, Solange...
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology.  132 (2002)  2 - p. 473-483 , 2002
Link: https://doi.org/10.1016/..
 
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9

Role of hepatic lipogenesis in the susceptibility to fatty ..:

Mourot, Jacques ; Guy, Gérard ; Lagarrigue, Sandrine..
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology.  126 (2000)  1 - p. 81-87 , 2000
Link: https://doi.org/10.1016/..
 
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10

Evaluation of Dual-Energy X-Ray Absorptiometry for Body-Com..:

Bertin, Eric ; Ruiz, Jean-Charles ; Mourot, Jacques..
The Journal of Nutrition.  128 (1998)  9 - p. 1550-1554 , 1998
Link: https://doi.org/10.1093/..
 
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11

Stearoyl-CoA Desaturase Activity in Adipose Tissues and Liv..:

Kouba, Maryline ; Mourot, Jacques ; Peiniau, Philippe
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology.  118 (1997)  3 - p. 509-514 , 1997
Link: https://doi.org/10.1016/..
 
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12

Inclusion of sugar-beet pulp and change of protein source i..:

Lizardo, R. ; Peiniau, Jany ; Aumaitre, A.
Animal Feed Science and Technology.  66 (1997)  1-4 - p. 1-14 , 1997
Link: https://doi.org/10.1016/..
 
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13

Effect of sorghum on performance, digestibility of dietary ..:

Lizardo, R. ; Peiniau, Jany ; Aumaitre, A.
Animal Feed Science and Technology.  56 (1995)  1-2 - p. 67-82 , 1995
Link: https://doi.org/10.1016/..
 
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14

Comparative study of in vitro lipogenesis in various adipos..:

Mourot, Jacques ; Kouba, Maryline ; Peiniau, Philippe
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology.  111 (1995)  3 - p. 379-384 , 1995
Link: https://doi.org/10.1016/..
 
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15

Nutritional and physiological effects of dietary glycerol i..:

Mourot, J ; Aumaitre, A ; Mounier, A..
Livestock Production Science.  38 (1994)  3 - p. 237-244 , 1994
Link: https://doi.org/10.1016/..
 
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