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Pelin Onsekizoglu Bagci
26  results:
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1

Enzymatic Synthesis of Prebiotic Carbohydrates from Lactose..:

Cinar, Kadir ; Gulec, Haci Ali ; Onsekizoglu Bagci, Pelin..
Food and Bioprocess Technology.  , 2024
Link: https://doi.org/10.1007/..
 
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2

Production of concentrated whey beverage by osmotic membran..:

Gulec, Haci Ali ; Cinar, Kadir ; Bagci, Ufuk.
International Dairy Journal.  121 (2021)  - p. 105115 , 2021
Link: https://doi.org/10.1016/..
 
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3

Pomegranate juice concentration through the consecutive app..:

Onsekizoglu Bagci, Pelin ; Kahvecioglu, Hayriye ; Gulec, Haci Ali.
Food and Bioproducts Processing.  124 (2020)  - p. 233-243 , 2020
Link: https://doi.org/10.1016/..
 
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4

Ultrafiltration of Broccoli Juice Using Polyethersulfone Me..:

Yilmaz, Emel ; Bagci, Pelin Onsekizoglu
Food and Bioprocess Technology.  12 (2019)  8 - p. 1273-1283 , 2019
Link: https://doi.org/10.1007/..
 
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5

Coupling reverse osmosis and osmotic distillation for clari..:

Bagci, Pelin Onsekizoglu ; Akbas, Meryem ; Gulec, Haci Ali.
Innovative Food Science & Emerging Technologies.  52 (2019)  - p. 213-220 , 2019
Link: https://doi.org/10.1016/..
 
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6

Production of phytotherapeutics from broccoli juice by inte..:

Yilmaz, Emel ; Bagci, Pelin Onsekizoglu
Food Chemistry.  242 (2018)  - p. 264-271 , 2018
Link: https://doi.org/10.1016/..
 
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7

Performance enhancement of ultrafiltration in apple juice c..:

Gulec, Haci Ali ; Bagci, Pelin Onsekizoglu ; Bagci, Ufuk
LWT.  91 (2018)  - p. 511-517 , 2018
Link: https://doi.org/10.1016/..
 
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8

Clarification of Apple Juice Using Polymeric Ultrafiltratio..:

Gulec, Haci Ali ; Bagci, Pelin Onsekizoglu ; Bagci, Ufuk
Food and Bioprocess Technology.  10 (2017)  5 - p. 875-885 , 2017
Link: https://doi.org/10.1007/..
 
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9

Iron-encapsulated cold-set whey protein isolate gel powder ..:

Onsekizoglu Bagci, Pelin ; Gunasekaran, Sundaram
International Journal of Dairy Technology.  69 (2016)  4 - p. 601-608 , 2016
Link: https://doi.org/10.1111/..
 
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10

Iron‐encapsulated cold‐set whey protein isolate gel powder ..:

Onsekizoglu Bagci, Pelin ; Gunasekaran, Sundaram
International Journal of Dairy Technology.  70 (2016)  1 - p. 127-136 , 2016
Link: https://doi.org/10.1111/..
 
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11

A Simple and Green Route for Room‐Temperature Synthesis of ..:

Bagci, Pelin Onsekizoglu ; Wang, Yi‐Cheng ; Gunasekaran, Sundaram
Journal of Food Science.  80 (2015)  9 - p. , 2015
Link: https://doi.org/10.1111/..
 
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12

Potential of Membrane Distillation for Production of High Q..:

Onsekizoglu Bagci, Pelin
Critical Reviews in Food Science and Nutrition.  55 (2015)  8 - p. 1098-1113 , 2015
Link: https://doi.org/10.1080/..
 
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13

Effective clarification of pomegranate juice: A comparative..:

Bagci, Pelin Onsekizoglu
Journal of Food Engineering.  141 (2014)  - p. 58-64 , 2014
Link: https://doi.org/10.1016/..
 
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14

Investigation of the Anticancer and Proliferative Effect of..:

Nebiye Pelin Türker ; Ufuk Bağcı ; Pelin Onsekizoglu Bagci
https://doi.org/10.29329/ijiaar.2019.217.1.  , 2019
Link: https://doi.org/10.29329..
 
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15

Pomegranate juice concentration through the consecutive app..:

Bagci, Pelin Onsekizoglu ; Kahvecioglu, Hayriye ; Gulec, Haci Ali.
https://aperta.ulakbim.gov.tr/record/10661.  , 2020
Link: https://aperta.ulakbim.g..
 
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