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Peng-Fei, Jiang
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1

Effects of Buddlejae Flos Granules on Inflammatory Factors ..:

Peng-Fei, Jiang ; Jun, Peng ; Han-Yu, Tan...
Digital Chinese Medicine.  2 (2019)  2 - p. 97-104 , 2019
Link: https://doi.org/10.1016/..
 
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2

Genetic Algorithm-Particle Swarm Optimization algorithm bas..:

, In: 2018 IEEE CSAA Guidance, Navigation and Control Conference (CGNCC),
Peng-fei, Jiang ; Jiang-ning, Xu ; Bing, Zhu - p. 1-6 , 2018
Link: https://doi.org/10.1109/..
 
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3

The time-dependent expression of FPR2 and ANXA1 in murine d..:

Huang, Jun-Jie ; Zhuo, Jia-ying ; Wang, Qian...
Forensic Science, Medicine and Pathology.  , 2024
Link: https://doi.org/10.1007/..
 
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4

A near-infrared fluorescent probe based FRET for ratiometri..:

Liu, Feng-Ting ; Wang, Shuo ; Wang, Yan-Pu...
Talanta.  275 (2024)  - p. 126135 , 2024
Link: https://doi.org/10.1016/..
 
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5

A ratiometric fluorescent probe based on the FRET platform ..:

Liu, Feng-Ting ; Jiang, Peng-Fei ; Wang, Yan-Pu..
Analytica Chimica Acta.  1288 (2024)  - p. 342184 , 2024
Link: https://doi.org/10.1016/..
 
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6

Changes in bacterial flora and flavor of shrimp paste under..:

Huang, Jia-bo ; Liu, Yang ; Shang, Shan...
LWT.  205 (2024)  - p. 116534 , 2024
Link: https://doi.org/10.1016/..
 
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7

A FRET-based ratiometric fluorescent probe for sensing bisu..:

Liu, Feng-Ting ; Wang, Yan-Pu ; Jiang, Peng-Fei.
Food Chemistry.  436 (2024)  - p. 137755 , 2024
Link: https://doi.org/10.1016/..
 
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8

Effects of air frying on protein digestive properties in sc..:

Wang, Zi-Ye ; Luo, Ying ; Zheng, Rui...
Food Bioscience.  60 (2024)  - p. 104429 , 2024
Link: https://doi.org/10.1016/..
 
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9

The Characteristics of Luminescence from High-Temperature- ..:

Huang, Mu-Lin ; He, Xue-Mei ; Du, Ming-Yue..
Applied Sciences.  14 (2024)  7 - p. 3071 , 2024
Link: https://doi.org/10.3390/..
 
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10

Visual training for the treatment of retinal photoreceptor ..:

Jiang, Peng-Fei ; Xu, Shan ; Chen, Qing.
Medicine.  103 (2024)  22 - p. e38109 , 2024
Link: https://doi.org/10.1097/..
 
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11

Effects of different curing concentrations and drying times..:

Li, Jing ; Liu, Yang ; Jiang, Cai-yan...
Food Chemistry.  449 (2024)  - p. 139329 , 2024
Link: https://doi.org/10.1016/..
 
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12

Distinct changes of taste quality and metabolite profile in..:

Cai, Wen-qiang ; Jiang, Peng-fei ; Liu, Yang..
Food Chemistry.  442 (2024)  - p. 138456 , 2024
Link: https://doi.org/10.1016/..
 
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13

Effect of boiling on texture of scallop adductor muscles an..:

Wu, Zi-Xuan ; Bai, Yan-Hong ; Wang, Zi-Ye...
Food Chemistry.  414 (2023)  - p. 135723 , 2023
Link: https://doi.org/10.1016/..
 
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14

Effect of air frying and baking on physicochemical properti..:

Wang, Zi-Ye ; Wu, Zi-Xuan ; Zhao, Guan-Hua...
Food Bioscience.  52 (2023)  - p. 102460 , 2023
Link: https://doi.org/10.1016/..
 
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15

Analysis of texture properties and water-soluble fraction p..:

Zhang, Min ; Liu, Yu-Xin ; Wu, Zi-Xuan...
Food Chemistry.  409 (2023)  - p. 135333 , 2023
Link: https://doi.org/10.1016/..
 
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