E-LIB Suche - Ergebnisse für: Petersen, Kristina S.

1

Intake of Pistachios as a Nighttime Snack Has Similar Effec..:

Riley, Terrence M ; Kris-Etherton, Penny M ; Hart, Tricia L.
The Journal of Nutrition. 154 (2024) 4 - p. 1219-1231 , 2024

Link: https://doi.org/10.1016/..

2

Dietary Modulation of Lp(a): More Questions than Answers:

Kris-Etherton, Penny M. ; Riley, Terrence M. ; Petersen, Kristina S.
Journal of Lipid Research. , 2024

Link: https://doi.org/10.1016/..

3

The Relationship Between Nutrition Beliefs and Food Purchas..:

Tate, Kayla E ; Bassett, Angel ; Harris, Suzette...
Current Developments in Nutrition. 8 (2024) - p. 102516 , 2024

Link: https://doi.org/10.1016/..

4

Dietary Polyunsaturated to Saturated Fatty Acid Ratio as a ..:

Hart, Tricia ; DiMattia, Zachary S ; Tate, Kayla E...
Current Developments in Nutrition. 8 (2024) - p. 102796 , 2024

Link: https://doi.org/10.1016/..

5

Effect of Incorporating 1 Avocado per Day Versus Habitual D..:

Davis, Kristin M. ; Petersen, Kristina S. ; Matthan, Nirupa R...
Journal of the American Heart Association. 13 (2024) 10 - p. , 2024

Link: https://doi.org/10.1161/..

6

The underappreciated diversity of bile acid modifications:

Mohanty, Ipsita ; Mannochio-Russo, Helena ; Schweer, Joshua V....
Cell. 187 (2024) 7 - p. 1801-1818.e20 , 2024

Link: https://doi.org/10.1016/..

7

Challenges in Developing Evidence-Based Recommendations for..:

, In: Contemporary Cardiology; Cardiovascular Outcomes Research,

Petersen, Kristina S. - p. 143-164 , 2024

Link: https://doi.org/10.1007/..

8

Changes in Gut Microbiota and Plasma, Fecal, and Urinary Me..:

DiMattia, Zachary S ; Zhao, Jingcheng ; Hao, Fuhua...
Current Developments in Nutrition. 8 (2024) - p. 102691 , 2024

Link: https://doi.org/10.1016/..

9

The Effect of Nighttime Pistachio Intake on Stool Microbiot..:

Riley, Terrence M ; Wright, Justin ; Lamendella, Regina...
Current Developments in Nutrition. 8 (2024) - p. 103486 , 2024

Link: https://doi.org/10.1016/..

10

Seven-day dietary nitrate supplementation clinically signif..:

Delgado Spicuzza, Jocelyn M. ; Gosalia, Jigar ; Zhong, Liezhou...
Frontiers in Nutrition. 11 (2024) - p. , 2024

Link: https://doi.org/10.3389/..

11

One Avocado per Day as Part of Usual Intake Improves Diet Q..:

Petersen, Kristina S ; Smith, Sydney ; Lichtenstein, Alice H...
Current Developments in Nutrition. 8 (2024) 2 - p. 102079 , 2024

Link: https://doi.org/10.1016/..

12

Effect of Daily Avocado Intake on Cardiovascular Health Ass..:

Damani, Janhavi J ; Kris-Etherton, Penny M ; Lichtenstein, Alice H...
Current Developments in Nutrition. 8 (2024) - p. 102188 , 2024

Link: https://doi.org/10.1016/..

13

Using Herbs/Spices to Enhance the Flavor of Commonly Consum..:

Petersen, Kristina S. ; Fulgoni III, Victor L. ; Hopfer, Helene...
Journal of the Academy of Nutrition and Dietetics. 124 (2024) 1 - p. 15-27.e1 , 2024

Link: https://doi.org/10.1016/..

14

Exploratory Analysis of Daily Avocado Consumption for 6-Mon..:

Matthan, Nirupa R ; Duscova, Ecaterina ; Matuszek, Gregory...
Current Developments in Nutrition. 8 (2024) - p. 102210 , 2024

Link: https://doi.org/10.1016/..

15

Effects of Nutrients on the Control of Blood Lipids:

, In: Nutritional Health; Nutrition and Health,

Sapp, Philip A. ; Petersen, Kristina S. ; Kris-Etherton, Penny M. - p. 97-107 , 2023

Link: https://doi.org/10.1007/..