I agree that this site is using cookies. You can find further informations here.
X
Petry, Fabiane Cristina
222  results:
Search for persons X
?
1

Brazilian native passion fruit (Passiflora tenuifila Killip..:

Santos, José Thiago do Carmo ; Petry, Fabiane Cristina ; Tobaruela, Eric de Castro...
Food Research International.  147 (2021)  - p. 110521 , 2021
Link: https://doi.org/10.1016/..
 
?
2

Effect of solid-liquid extraction on the bioactive content ..:

Faria, Wanessa Costa Silva ; Petry, Fabiane Cristina ; De Barros, Wander Miguel...
Separation Science and Technology.  56 (2020)  7 - p. 1211-1224 , 2020
Link: https://doi.org/10.1080/..
 
?
3

Bile amount affects both the degree of micellarization and ..:

Petry, Fabiane Cristina ; Mercadante, Adriana Zerlotti
Food & Function.  10 (2019)  12 - p. 8250-8262 , 2019
Link: https://doi.org/10.1039/..
 
?
4

Impact ofin vitrodigestion phases on the stability and bioa..:

Petry, Fabiane Cristina ; Mercadante, Adriana Zerlotti
Food & Function.  8 (2017)  11 - p. 3951-3963 , 2017
Link: https://doi.org/10.1039/..
 
?
5

Extração de gelatina a partir das peles de cabeças de carpa..:

Silva, Roberto de Souza Gomes da ; Bandeira, Sidney Fernandes ; Petry, Fabiane Cristina.
SILVA, Roberto de Souza Gomes da et al. Extração de gelatina a partir das peles de cabeças de carpa comum. Ciência Rural, Santa Maria, v.41, n.5, p.904-909, maio 2011. Disponível em: . Acesso em 17 jul. 2014.  , 2011
Link: http://repositorio.furg...
 
?
6

Effect of bone particle size of carp (cyprinus carpio) head..:

Silva, Roberto de Souza Gomes da ; Bandeira, Sidney Fernandes ; Petry, Fabiane Cristina.
SILVA, Roberto de Souza Gomes da et al. Effect of bone particle size of carp (cyprinus carpio) heads in gelatin extraction. Vetor, Rio Grande, v.21, n.2, p. 34-43, 2011. Disponível em: . Acesso em 17 jul. 2014..  , 2011
Link: http://repositorio.furg...
 
?
7

Extração de gelatina a partir das peles de cabeças de carpa..:

Roberto de Souza Gomes da Silva ; Sidney Fernandes Bandeira ; Fabiane Cristina Petry.
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782011000500028.  , 2011
Link: https://doaj.org/article..
 
?
8

Effects of the interannual variations in the flood pulse me..:

Petry, Ana Cristina ; Abujanra, Fabiane ; Gomes, Luiz Carlos..
Sociedade Brasileira de Ictiologia.  , 2013
Link: https://www.biodiversity..
 
?
9

Effects of the interannual variations in the flood pulse me..:

Ana Cristina Petry ; Fabiane Abujanra ; Luiz Carlos Gomes..
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1679-62252013000200413&lng=en&tlng=en.  , 2013
Link: https://doi.org/10.1590/..
 
?
10

Effects of the interannual variations in the flood pulse me..:

Ana Cristina Petry ; Fabiane Abujanra ; Luiz Carlos Gomes..
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1679-62252013005000813.  , 2013
Link: https://doaj.org/article..
 
?
11

Nas veredas do Léxico Histórico do Português Brasileiro; On..:

Aguilera, Vanderci de Andrade ; Vasconcelos, Celciane Alves ; Altino, Fabiane Cristina
Revista Linguíʃtica.  19 (2023)  1 - p. 249-266 , 2023
Link: https://doi.org/10.31513..
 
?
12

HPLC-PDA-MS/MS as a strategy to characterize and quantify n..:

Fernandes, Andrêssa S. ; Petry, Fabiane C. ; Mercadante, Adriana Z...
Current Research in Food Science.  3 (2020)  - p. 100-112 , 2020
Link: https://doi.org/10.1016/..
 
?
13

Addition of either gastric lipase or cholesterol esterase t..:

Petry, Fabiane C. ; Mercadante, Adriana Z.
Food Research International.  137 (2020)  - p. 109691 , 2020
Link: https://doi.org/10.1016/..
 
?
14

Carotenoid biosynthesis and quality characteristics of new ..:

Petry, Fabiane C. ; de Nadai, Fabio B. ; Cristofani-Yaly, Mariângela..
Food Research International.  122 (2019)  - p. 461-470 , 2019
Link: https://doi.org/10.1016/..
 
?
15

Introdução:

Vedovello, Camila de Lima ; Albuquerque, Fabiane Cristina ; Yaredy, Thayná Jesuina França
Tematicas.  27 (2019)  54 - p. 9-14 , 2019
Link: https://doi.org/10.20396..
 
1-15