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Pietrzyk, Karol
20  results:
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1

Antioxidant and antimicrobial properties of Garcinia mangos..:

Kluz, Maciej ; Pietrzyk, Karol ; Puchalski, Czesław
Acta Horticulturae et Regiotecturae.  26 (2023)  1 - p. 43-47 , 2023
Link: https://doi.org/10.2478/..
 
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2

Analysis of the microbiological composition of the domestic..:

Kluz, Maciej ; Pietrzyk, Karol ; Puchalski, Czesław
Acta Horticulturae et Regiotecturae.  26 (2023)  1 - p. 48-52 , 2023
Link: https://doi.org/10.2478/..
 
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3

Microbiological and Physicochemical Composition of Various ..:

Kluz, Maciej Ireneusz ; Pietrzyk, Karol ; Pastuszczak, Miłosz...
Foods.  11 (2022)  10 - p. 1523 , 2022
Link: https://doi.org/10.3390/..
 
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4

Comparison of the Effect of Fertilization with Ash from Woo..:

Stanek-Tarkowska, Jadwiga ; Pastuszczak, Miłosz ; Szpunar-Krok, Ewa...
Agronomy.  12 (2022)  3 - p. 576 , 2022
Link: https://doi.org/10.3390/..
 
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5

The antimicrobial effect of thyme and rosemary essential oi..:

Kačániová, Miroslava ; Kunová, Simona ; Haščík, Peter...
Potravinarstvo Slovak Journal of Food Sciences.  15 (2021)  - p. 575-584 , 2021
Link: https://doi.org/10.5219/..
 
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6

Analysis of thermal properties of coffee grounds left over ..:

Głowacki, Szymon ; Tulej, Weronika ; Sojak, Mariusz...
E3S Web of Conferences.  154 (2020)  - p. 03004 , 2020
Link: https://doi.org/10.1051/..
 
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7

Impact of the hard‐segment concentration on highly resilien..:

Adnan, Srihanum ; Tuan Noor, Maznee T. I. ; 'Ain, Nurul H....
Journal of Applied Polymer Science.  134 (2017)  45 - p. , 2017
Link: https://doi.org/10.1002/..
 
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8

Structure–property performance of natural palm olein polyol..:

Ain, Nurul H ; Tuan Noor, Maznee TI ; Mohd Noor, Mohd Azmil...
Journal of Cellular Plastics.  53 (2016)  1 - p. 65-81 , 2016
Link: https://doi.org/10.1177/..
 
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9

Polyol from spent coffee grounds: Performance in a model po..:

Sendijarevic, Ibrahim ; Pietrzyk, Karol W ; Schiffman, Christi M....
Journal of Cellular Plastics.  56 (2020)  6 - p. 630-645 , 2020
Link: https://doi.org/10.1177/..
 
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10

The antimicrobial effect of thyme and rosemary essential oi..:

Kačániová, Miroslava ; Kunová, Simona ; Haščík, Peter...
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1655/1853.  , 2021
Link: https://potravinarstvo.c..
 
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11

Analysis of thermal properties of coffee grounds left over ..:

Głowacki Szymon ; Tulej Weronika ; Sojak Mariusz..
https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/14/e3sconf_icores2020_03004.pdf.  , 2020
Link: https://doi.org/10.1051/..
 
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12

Comparison of the Effect of Fertilization with Ash from Woo..:

Jadwiga Stanek-Tarkowska ; Miłosz Pastuszczak ; Ewa Szpunar-Krok...
Farming Sustainability.  , 2022
Link: https://doi.org/10.3390/..
 
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13

Comparison of the Effect of Fertilization with Ash from Woo..:

Jadwiga Stanek-Tarkowska ; Miłosz Pastuszczak ; Ewa Szpunar-Krok...
https://www.mdpi.com/2073-4395/12/3/576.  , 2022
Link: https://doi.org/10.3390/..
 
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14

Microbiological and Physicochemical Composition of Various ..:

Maciej Ireneusz Kluz ; Karol Pietrzyk ; Miłosz Pastuszczak...
https://www.mdpi.com/2304-8158/11/10/1523.  , 2022
Link: https://doi.org/10.3390/..
 
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15

Microbiological and Physicochemical Composition of Various ..:

Maciej Ireneusz Kluz ; Karol Pietrzyk ; Miłosz Pastuszczak...
Drinks and Liquid Nutrition.  , 2022
Link: https://doi.org/10.3390/..
 
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