Poto, Ángel
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Dry‐cured loin from the native pig breed Chato murciano wit..:

Salazar, Eva ; Abellán, Adela ; Cayuela, José María..
European Journal of Lipid Science and Technology.  118 (2015)  5 - p. 744-752 , 2015
 
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Contributors:

, In: Processing and Sustainability of Beverages,
 
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