E-LIB Suche - Ergebnisse für: Prazeres, Ibrahim

1

Alentejo Wines and Olive Oil Sustainability Programs: Backg..:

, In: Entrepreneurship, Technological Change and Circular Economy for a Green Transition; Studies on Entrepreneurship, Structural Change and Industrial Dynamics,

Prazeres, Ibrahim ; Silva, Vlademir ; Henriques, Pedro... - p. 219-244 , 2024

Link: https://doi.org/10.1007/..

2

Comportamento face ao risco e estratégias de subsistência d..:

Prazeres, Ibrahim ; Lucas, Maria Raquel ; Marta-Costa, Ana.
Revista de Economia e Sociologia Rural. 61 (2023) spe - p. , 2023

Link: https://doi.org/10.1590/..

3

Organic cocoa farmer's strategies and sustainability:

Prazeres, Ibrahim ; Lucas, Maria Raquel ; Marta-Costa, Ana.
Bio-based and Applied Economics. 12 (2023) 1 - p. 37-52 , 2023

Link: https://doi.org/10.36253..

4

Changes in food behavior during the first lockdown of COVID..:

Lamy, Elsa ; Viegas, Claudia ; Rocha, Ada...
Food Quality and Preference. 99 (2022) - p. 104559 , 2022

Link: https://doi.org/10.1016/..

5

Organic Cocoa Value Chain Sustainability: The Perception of..:

Prazeres, Ibrahim ; Lucas, Maria Raquel ; Marta-Costa, Ana
Sustainability. 14 (2021) 1 - p. 136 , 2021

Link: https://doi.org/10.3390/..

6

O comportamento do consumidor português face à segurança al..:

Ramalho, Tatiana ; Silva, Vlademir ; Prazeres, Ibrahim.
https://revistas.rcaap.pt/rca/article/view/31707/22843. , 2023

Link: https://revistas.rcaap.p..

7

Organic cocoa farmer's strategies and sustainability:

Prazeres, Ibrahim ; Lucas, Maria Raquel ; Marta-Costa, Ana.
https://oaj.fupress.net/index.php/bae/article/view/13473/11911. , 2023

Link: https://oaj.fupress.net/..

8

Organic cocoa value chain sustainability: the perception of..:

Prazeres, Ibrahim ; Lucas, Maria Raquel ; Marta-Costa, Ana
Prazeres, I., Lucas, M. R., & Marta-Costa, A. (2022). Organic cocoa value chain sustainability: the perception of São Tomé and Príncipe's stakeholders. Sustainability 2022, 14, 136. https://doi.org/10.3390/su14010136. , 2022

Link: http://hdl.handle.net/10..

9

Geographical Indications as an Added Value Strategy for São..:

Prazeres, Ibrahim ; Lucas, Maria Raquel ; Marta-Costa, Ana
Prazeres, I., Lucas, M. R., Marta-Costa, A. A (2022). Geographical Indications as an Added Value Strategy for São Tomé and Príncipe Organic Cocoa. Strategies in Accounting Management, 3(3). SIAM. 000561. 2022. , 2022

Link: http://hdl.handle.net/10..

10

Cocoa markets and value chain: dynamics and challenges for ..:

Prazeres, Ibrahim ; Lucas, Maria Raquel ; Marta-Costa, Ana
Prazeres, I., Lucas, M. R., Marta-Costa, A. A (2021). Cocoa markets and value chain: dynamics and challenges for São Tomé and Príncipe organic smallholders. International Journal of Innovation and Economic Development, 7(2):64-76. DOI:10.18775/ijied.1849-7551-7020.2015.72.2005. , 2021

Link: http://hdl.handle.net/10..

11

Organic cocoa producers in são tomé and príncipe (stp): val..:

Prazeres, Ibrahim ; Lucas, Maria Raquel ; Costa, Ana Alexandra Vilela Marta Rio
CETRAD - Centro de Estudos Transdisciplinares para o Desenvolvimento. , 2020

Link: http://hdl.handle.net/10..

12

Repensar a Cadeia de Valor do cacau biológico de São Tomé e..:

Prazeres, Ibrahim ; Lucas, Maria Raquel
Prazeres, I. & Lucas, M. R. (2020). Repensar a Cadeia de Valor do cacau biológico de São Tomé e Príncipe. Revista de Ciências Agrárias, 43(spe1):48-60. DOI: https://doi.org/10.19084/rca.19045. , 2020

Link: http://hdl.handle.net/10..

13

Rethink the Organic Cocoa Value Chain of Sao Tome and Princ..:

Prazeres, Ibrahim Cravid ; Lucas, Maria Raquel David Pereira Ventura
https://revistas.rcaap.pt/rca/article/view/19045/15200. , 2020

Link: https://revistas.rcaap.p..

14

Estratégia de marketing e criação de valor do cacau biológi..:

Prazeres, Ibrahim Cravid
http://hdl.handle.net/10174/25358. , 2019

Link: http://hdl.handle.net/10..

15

Comportamento face ao risco e estratégias de subsistência d..:

Ibrahim Prazeres ; Maria Raquel Lucas ; Ana Marta-Costa.
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-20032023000600206&lng=pt&tlng=pt. , 2023

Link: https://doi.org/10.1590/..