Puganen, Anna
16  results:
Search for persons X
?
 
?
6

Red/Green Currant and Sea Buckthorn Berry Press Residues as..:

Puganen, Anna ; Kallio, Heikki P. ; Schaich, Karen M...
Journal of Agricultural and Food Chemistry.  66 (2018)  13 - p. 3426-3434 , 2018
 
?
 
?
 
?
9

Quality of Protein Isolates and Hydrolysates from Baltic He..:

Kakko, Tanja ; Damerau, Annelie ; Nisov, Anni...
Kakko , T , Damerau , A , Nisov , A , Puganen , A , Tuomasjukka , S , Honkapää , K , Tarvainen , M & Yang , B 2022 , ' Quality of Protein Isolates and Hydrolysates from Baltic Herring ( Clupea harengus membras ) and Roach ( Rutilus rutilus ) Produced by pH-Shift Processes and Enzymatic Hydrolysis ' , Foods , vol. 11 , no. 2 , 230 . https://doi.org/10.3390/foods11020230.  , 2022
 
?
11

Predicting the Properties of Industrially Produced Oat Flou..:

Jokinen, Iina ; Pihlava, Juha Matti ; Puganen, Anna...
Jokinen , I , Pihlava , J M , Puganen , A , Sontag-Strohm , T , Linderborg , K M , Holopainen-Mantila , U , Hietaniemi , V & Nordlund , E 2021 , ' Predicting the Properties of Industrially Produced Oat Flours by the Characteristics of Native Oat Grains or Non-Heat-Treated Groats ' , Foods , vol. 10 , no. 7 , 1552 . https://doi.org/10.3390/foods10071552.  , 2021
 
1-15