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Puig-Pujol Anna
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1

The Valorization of Spanish Minority Grapevine Varieties—Th..:

Díaz-Fernández, Ángela ; Cortés-Diéguez, Sandra ; Muñoz-Organero, Gregorio...
Agronomy.  14 (2024)  5 - p. 1033 , 2024
Link: https://doi.org/10.3390/..
 
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2

Identification of Vitis vinifera L. Local Cultivars Recover..:

Jiménez-Cantizano, Ana ; Puig-Pujol, Anna ; Arroyo-García, Rosa
Horticulturae.  9 (2023)  3 - p. 316 , 2023
Link: https://doi.org/10.3390/..
 
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3

Application of ultra-high pressure homogenization (UHPH) at..:

Puig-Pujol, Anna ; Roca-Domènech, Gemma ; Quevedo, Joan-Miquel..
BIO Web of Conferences.  68 (2023)  - p. 02025 , 2023
Link: https://doi.org/10.1051/..
 
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4

Endogenous CO2 Overpressure Effect on Higher Alcohols Metab..:

González-Jiménez, María del Carmen ; Mauricio, Juan Carlos ; Moreno-García, Jaime...
Microorganisms.  11 (2023)  7 - p. 1630 , 2023
Link: https://doi.org/10.3390/..
 
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5

Sensory analysis of wines made with minority varieties foun..:

Puig-Pujol, Anna ; Domingo, Carme ; Guerrero, Lluís...
BIO Web of Conferences.  56 (2023)  - p. 02027 , 2023
Link: https://doi.org/10.1051/..
 
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6

Development of a Descriptive Profile and References for the..:

Gomis-Bellmunt, Anna ; Claret, Anna ; Puig-Pujol, Anna..
Foods.  11 (2022)  19 - p. 2970 , 2022
Link: https://doi.org/10.3390/..
 
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7

Phenological Study of 53 Spanish Minority Grape Varieties t..:

Muñoz-Organero, Gregorio ; Espinosa, Francisco E. ; Cabello, Félix...
Horticulturae.  8 (2022)  11 - p. 984 , 2022
Link: https://doi.org/10.3390/..
 
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8

Using an electronic nose and volatilome analysis to differe..:

Martínez-García, Rafael ; Moreno, Juan ; Bellincontro, Andrea...
Food Chemistry.  334 (2021)  - p. 127574 , 2021
Link: https://doi.org/10.1016/..
 
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9

Microanalytical flow system for the simultaneous determinat..:

Giménez-Gómez, Pablo ; Gutiérrez-Capitán, Manuel ; Ríos, Juan Manuel...
Food Chemistry.  346 (2021)  - p. 128891 , 2021
Link: https://doi.org/10.1016/..
 
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10

Differential Response of the Proteins Involved in Amino Aci..:

González-Jiménez, María del Carmen ; Mauricio, Juan Carlos ; Moreno-García, Jaime...
Applied Sciences.  11 (2021)  24 - p. 12165 , 2021
Link: https://doi.org/10.3390/..
 
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11

Differential Analysis of Proteins Involved in Ester Metabol..:

González-Jiménez, Maria del Carmen ; Moreno-García, Jaime ; García-Martínez, Teresa...
Microorganisms.  8 (2020)  3 - p. 403 , 2020
Link: https://doi.org/10.3390/..
 
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12

Use of a flor yeast strain for the second fermentation of s..:

Martínez-García, Rafael ; Roldán-Romero, Yenifer ; Moreno, Juan...
Food Chemistry.  308 (2020)  - p. 125555 , 2020
Link: https://doi.org/10.1016/..
 
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13

Comparative Study of the Proteins Involved in the Fermentat..:

González-Jiménez, María del Carmen ; García-Martínez, Teresa ; Mauricio, Juan Carlos...
Microorganisms.  8 (2020)  8 - p. 1209 , 2020
Link: https://doi.org/10.3390/..
 
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14

Biological Processes Highlighted in Saccharomyces cerevisia..:

González-Jiménez, María del Carmen ; García-Martínez, Teresa ; Puig-Pujol, Anna...
Microorganisms.  8 (2020)  8 - p. 1216 , 2020
Link: https://doi.org/10.3390/..
 
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15

Compact analytical flow system for the simultaneous determi..:

Giménez-Gómez, Pablo ; Gutiérrez-Capitán, Manuel ; Capdevila, Fina...
Scientific Reports.  10 (2020)  1 - p. , 2020
Link: https://doi.org/10.1038/..
 
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