Qin, Xin-Sheng
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1

Biosurfactant-Stabilized Micropore-Forming GelMA Inks Enabl..:

Qin, Xin-Sheng ; Wang, Mian ; Li, Wanlu.
Regenerative Engineering and Translational Medicine.  8 (2022)  3 - p. 471-481 , 2022
 
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4

Fabrication and Characterization of Quinoa Protein Nanopart..:

Qin, Xin-Sheng ; Luo, Zhi-Gang ; Peng, Xi-Chun..
Journal of Agricultural and Food Chemistry.  66 (2018)  31 - p. 8363-8370 , 2018
 
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Fabrication and Characterization of Quinoa Protein Nanopart..:

Qin, Xin-Sheng ; Luo, Zhi-Gang ; Peng, Xi-Chun
Journal of Agricultural and Food Chemistry.  66 (2018)  17 - p. 4449-4457 , 2018
 
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6

Comparative Structural Characterization of Spiral Dextrin I..:

Wang, Ping-Ping ; Qin, Xin-Sheng ; Yang, Qing-Yu...
Journal of Agricultural and Food Chemistry.  65 (2017)  39 - p. 8744-8753 , 2017
 
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7

Gelation Properties of Transglutaminase-Induced Soy Protein..:

Qin, Xin-Sheng ; Chen, Sa-Sa ; Li, Xing-Jiang...
Food and Bioprocess Technology.  10 (2017)  5 - p. 866-874 , 2017
 
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8

Effect of Calcium Stearyl Lactylate on Physicochemical Prop..:

Yang, Wen ; Qin, Xin-Sheng ; Luo, Shui-Zhong...
Food Science and Technology Research.  23 (2017)  2 - p. 203-211 , 2017
 
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Gomphogyne hainanensis (Cucurbitaceae), a new species from ..:

Zheng, Xi-Long ; Xiao, Yan ; Sun, Wei...
Annales Botanici Fennici.  54 (2017)  1/3 - p. 7-11 , 2017
 
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14

A new species ofMaytenussectionGymnosporia(Celastraceae) fr..:

QIN, XIN-SHENG ; ZHANG, RONG-JING ; XING, FU-WU
Botanical Journal of the Linnean Society.  158 (2008)  3 - p. 534-538 , 2008
 
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