E-LIB Suche - Ergebnisse für: Qiu, Wen-Yi

1

Effects of structural and conformational characteristics of..:

Wang, Chun ; Qiu, Wen-Yi ; Chen, Ting-Ting.
Food Chemistry. 339 (2021) - p. 128064 , 2021

Link: https://doi.org/10.1016/..

2

Ultrasonic treatment at different pH values affects the mac..:

Yan, Jing-Kun ; Wang, Chun ; Qiu, Wen-Yi...
Food Chemistry. 341 (2021) - p. 128216 , 2021

Link: https://doi.org/10.1016/..

3

Quaternized curdlan/pectin polyelectrolyte complexes as bio..:

Wu, Li-Xia ; Qiao, Ze-Ru ; Cai, Wu-Dan..
Food Chemistry. 291 (2019) - p. 180-186 , 2019

Link: https://doi.org/10.1016/..

4

Effect of ultrasonic intensity on the conformational change..:

Qiu, Wen-Yi ; Cai, Wu-Dan ; Wang, Meng.
Food Chemistry. 297 (2019) - p. 125021 , 2019

Link: https://doi.org/10.1016/..

5

Conformational and rheological properties of a quaternary a..:

Cai, Wu-Dan ; Qiu, Wen-Yi ; Ding, Zhi-Chao..
Food Chemistry. 280 (2019) - p. 130-138 , 2019

Link: https://doi.org/10.1016/..

6

Fabrication and stabilization of biocompatible selenium nan..:

Yan, Jing-Kun ; Qiu, Wen-Yi ; Wang, Yao-Yao...
Carbohydrate Polymers. 179 (2018) - p. 19-27 , 2018

Link: https://doi.org/10.1016/..

7

pH dependent green synthesis of gold nanoparticles by compl..:

Qiu, Wen-Yi ; Wang, Kai ; Wang, Yao-Yao...
International Journal of Biological Macromolecules. 106 (2018) - p. 498-506 , 2018

Link: https://doi.org/10.1016/..

8

Construction, stability, and enhanced antioxidant activity ..:

Qiu, Wen-Yi ; Wang, Yao-Yao ; Wang, Meng.
Colloids and Surfaces B: Biointerfaces. 170 (2018) - p. 692-700 , 2018

Link: https://doi.org/10.1016/..

9

Formation and characterization of polyelectrolyte complex s..:

Yan, Jing-Kun ; Qiu, Wen-Yi ; Wang, Yao-Yao..
International Journal of Biological Macromolecules. 107 (2018) - p. 397-405 , 2018

Link: https://doi.org/10.1016/..

10

Ultrasound synergized with three-phase partitioning for ext..:

Yan, Jing-Kun ; Wang, Yao-Yao ; Qiu, Wen-Yi..
Ultrasonics Sonochemistry. 40 (2018) - p. 128-134 , 2018

Link: https://doi.org/10.1016/..

11

Preparation, characterization, and antioxidant capacities o..:

Wang, Yao-Yao ; Qiu, Wen-Yi ; Sun, Ling..
Food Bioscience. 26 (2018) - p. 177-184 , 2018

Link: https://doi.org/10.1016/..

12

Rheological properties of a β-1,3-polyglucuronic acid deriv..:

Yan, Jing-Kun ; Wu, Li-Xia ; Qiu, Wen-Yi...
RSC Adv.. 7 (2017) 80 - p. 50441-50448 , 2017

Link: https://doi.org/10.1039/..

13

Three-phase partitioning as an elegant and versatile platfo..:

Yan, Jing-Kun ; Wang, Yao-Yao ; Qiu, Wen-Yi...
Critical Reviews in Food Science and Nutrition. 58 (2017) 14 - p. 2416-2431 , 2017

Link: https://doi.org/10.1080/..

14

Biocompatible Polyelectrolyte Complex Nanoparticles from La..:

Yan, Jing-Kun ; Qiu, Wen-Yi ; Wang, Yao-Yao.
Journal of Agricultural and Food Chemistry. 65 (2017) 28 - p. 5720-5730 , 2017

Link: https://doi.org/10.1021/..

15

Three-phase partitioning for efficient extraction and separ..:

Yan, Jing-Kun ; Wang, Yao-Yao ; Qiu, Wen-Yi.
Carbohydrate Polymers. 163 (2017) - p. 10-19 , 2017

Link: https://doi.org/10.1016/..