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Queiroz de Oliveira, Williara
13  results:
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1

Multilayer microparticles for programmed sequential release..:

Queiroz de Oliveira, Williara ; Angélica Neri Numa, Iramaia ; Alvim, Izabela D....
Food Chemistry.  443 (2024)  - p. 138579 , 2024
Link: https://doi.org/10.1016/..
 
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2

Nanomaterials at the forefront of advances in active and in..:

, In: Nanostructured Materials for Food Packaging Applications,
Queiroz de Oliveira, Williara ; Ferro-Furtado, Roselayne ; de Albuquerque Oliveira, Marília... - p. 595-628 , 2024
Link: https://doi.org/10.1016/..
 
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3

List of contributors:

, In: Nanostructured Materials for Food Packaging Applications,
Almasi, Hadi ; Alves, Marta M. ; Amin, Ruhul... - p. xvii-xxii , 2024
Link: https://doi.org/10.1016/..
 
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4

Dietary polyphenols and their relationship to the modulatio..:

Borsoi, Felipe Tecchio ; Neri-Numa, Iramaia Angélica ; de Oliveira, Williara Queiroz..
Food Chemistry: Molecular Sciences.  6 (2023)  - p. 100155 , 2023
Link: https://doi.org/10.1016/..
 
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5

Olfactory and gustatory disorders caused by COVID-19: How t..:

Oliveira, Williara Queiroz de ; Sousa, Paulo Henrique Machado De ; Pastore, Glaucia Maria
Trends in Food Science & Technology.  122 (2022)  - p. 104-109 , 2022
Link: https://doi.org/10.1016/..
 
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6

Encapsulation of flavonoids in foods for diabetics: The eme..:

Oliveira, Williara Queiroz de ; Neri-Numa, Iramaia Angélica ; Arruda, Henrique Silvano..
Trends in Food Science & Technology.  127 (2022)  - p. 198-206 , 2022
Link: https://doi.org/10.1016/..
 
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7

Functional and nutritional properties of selected Amazon fr..:

Peixoto Araujo, Nayara Macêdo ; Arruda, Henrique Silvano ; Marques, David Roger Paixão...
Food Research International.  147 (2021)  - p. 110520 , 2021
Link: https://doi.org/10.1016/..
 
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8

Food packaging wastes amid the COVID-19 pandemic: Trends an..:

Oliveira, Williara Queiroz de ; Azeredo, Henriette Monteiro Cordeiro de ; Neri-Numa, Iramaia Angélica.
Trends in Food Science & Technology.  116 (2021)  - p. 1195-1199 , 2021
Link: https://doi.org/10.1016/..
 
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9

Special emphasis on the therapeutic potential of microparti..:

de Oliveira, Williara Queiroz ; Neri-Numa, Iramaia Angélica ; Arruda, Henrique Silvano...
Trends in Food Science & Technology.  111 (2021)  - p. 442-462 , 2021
Link: https://doi.org/10.1016/..
 
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10

Complex coacervates of cashew gum and gelatin as carriers o..:

Oliveira, Williara Queiroz de ; Wurlitzer, Nedio Jair ; Araújo, Antonio Willian de Oliveira...
Food Research International.  131 (2020)  - p. 109047 , 2020
Link: https://doi.org/10.1016/..
 
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11

Dietary polyphenols and their relationship to the modulatio..:

Felipe Tecchio Borsoi ; Iramaia Angélica Neri-Numa ; Williara Queiroz de Oliveira..
http://www.sciencedirect.com/science/article/pii/S2666566222000831.  , 2023
Link: https://doi.org/10.1016/..
 
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12

Dietary polyphenols and their relationship to the modulatio..:

Borsoi, Felipe Tecchio ; Neri-Numa, Iramaia Angélica ; de Oliveira, Williara Queiroz..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9793217/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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13

Effect of the Reaction Volume on the Microencapsulation of ..:

Williara Queiroz Oliveira ; Antonio William De Oliveira Araujo ; Nedio Jair Wurlitzer..
https://www.cetjournal.it/index.php/cet/article/view/9840.  , 2019
Link: https://doi.org/10.3303/..
 
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