E-LIB Suche - Ergebnisse für: ROWLAND, I.

1

A comparative study of genoprotective activity of phenolic ..:

Murphy, B.O. ; Latimer, C. ; Dobani, S....
Proceedings of the Nutrition Society. 82 (2023) OCE4 - p. , 2023

Link: https://doi.org/10.1017/..

2

Low calorie sweeteners and their impact on the gut microbio..:

Rowland, I.
Toxicology Letters. 350 (2021) - p. S15 , 2021

Link: https://doi.org/10.1016/..

3

Translating probiotic science into practice:

Chambers, L. ; Avery, A. ; Dalrymple, J....
Nutrition Bulletin. 44 (2019) 2 - p. 165-173 , 2019

Link: https://doi.org/10.1111/..

4

Novel raspberry triterpenoids with potential anti-cancer ef..:

Latimer, C. ; McDougall, G.J. ; Stewart, D....
Proceedings of the Nutrition Society. 75 (2016) OCE2 - p. , 2016

Link: https://doi.org/10.1017/..

5

The synergistic anti-hypertensive effects of consuming oliv..:

Saibandith, B. ; Tolfrey, K. ; Spencer, J...
Proceedings of the Nutrition Society. 75 (2016) OCE3 - p. , 2016

Link: https://doi.org/10.1017/..

6

Optimising pre-load study design for satiety assessment:

Hobden, M.R. ; Guérin-Deremaux, L. ; Rowland, I...
Proceedings of the Nutrition Society. 74 (2015) OCE5 - p. , 2015

Link: https://doi.org/10.1017/..

7

MON-LB019: Does Watercress Influence Phase Angle in Breast ..:

Ravasco, P. ; João, D.R. ; Rowland, I....
Clinical Nutrition. 34 (2015) - p. S257 , 2015

Link: https://doi.org/10.1016/..

8

Comparison of in vivo and in vitro digestion of polyphenol ..:

Brown, E. M. ; Nitecki, S. ; Pereira-Caro, G....
Proceedings of the Nutrition Society. 74 (2015) OCE1 - p. , 2015

Link: https://doi.org/10.1017/..

9

MON-LB027: Watercress in Breast Cancer Patients Undergoing ..:

Ravasco, P. ; João, D. ; Jorge, M....
Clinical Nutrition. 34 (2015) - p. S260-S261 , 2015

Link: https://doi.org/10.1016/..

10

Contributor contact details:

, In: Foods, Nutrients and Food Ingredients with Authorised EU Health Claims,

Sadler, M.J. ; Binns, N. ; Harland, J.... - p. xiii-xv , 2014

Link: https://doi.org/10.1016/..

11

Effects of a novel probiotic, Bifidobacterium longum bv. in..:

Enani, S. M. ; Childs, C. E. ; Przemska, A....
Proceedings of the Nutrition Society. 73 (2014) OCE1 - p. , 2014

Link: https://doi.org/10.1017/..

12

Authorised EU health claims for polyphenols in olive oil:

, In: Foods, Nutrients and Food Ingredients with Authorised EU Health Claims,

Lockyer, S. ; Rowland, I. - p. 212-228 , 2014

Link: https://doi.org/10.1533/..

13

Effects of single- and multi-strain probiotics on biofilm f..:

Chapman, C.M.C. ; Gibson, G.R. ; Rowland, I.
Anaerobe. 27 (2014) - p. 71-76 , 2014

Link: https://doi.org/10.1016/..

14

Digested and fermented seaweed phlorotannins reduce DNA dam..:

Corona, G. ; Coman, M. M. ; Spencer, J. P. E..
Proceedings of the Nutrition Society. 73 (2014) OCE1 - p. , 2014

Link: https://doi.org/10.1017/..

15

Erratum to: Comparative in vitro inhibition of urinary trac..:

Chapman, C. M. C. ; Gibson, G. R. ; Todd, S..
European Journal of Nutrition. 52 (2013) 6 - p. 1679-1679 , 2013

Link: https://doi.org/10.1007/..