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Rajam. R
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1

Pharmaceutico-Analytical Study of Tamboola Arka:

Anjana R A ; R Rajam
International Journal of Ayurveda and Pharma Research.  , 2024
Link: https://doi.org/10.47070..
 
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2

Recent advances in protein-polysaccharide based biocomposit..:

Thivya, P. ; Gururaj, P.N. ; Reddy, N. Bhanu Prakash.
International Journal of Biological Macromolecules.  268 (2024)  - p. 131757 , 2024
Link: https://doi.org/10.1016/..
 
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3

HPTLC Analysis of Aragwadhadi Kashaya and its Ingredients:

Sanitha U M ; R.Rajam
International Journal of Ayurveda and Pharma Research.  , 2024
Link: https://doi.org/10.47070..
 
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4

Encapsulation of probiotics: past, present and future:

Rajam, R. ; Subramanian, Parthasarathi
Beni-Suef University Journal of Basic and Applied Sciences.  11 (2022)  1 - p. , 2022
Link: https://doi.org/10.1186/..
 
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5

Pharmaceutical Study on Jwarankusa Rasa:

Jamaliya V M ; R.Rajam
International Journal of Ayurveda and Pharma Research.  , 2022
Link: https://doi.org/10.47070..
 
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6

Physico Chemical Analysis of the Formulation Kanakabindhvar..:

Sowmya Surendran.S ; Rajam. R
International Journal of Ayurveda and Pharma Research.  , 2022
Link: https://doi.org/10.47070..
 
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7

A Review on the Probable Mode of Action of Agnikumara Rasa ..:

Keerthana Madappattu ; R. Rajam
International Journal of Ayurveda and Pharma Research.  , 2022
Link: https://doi.org/10.47070..
 
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8

A Comprehensive Review on Varti Kalpana:

Anjana.S.vijayan ; R Rajam
International Journal of Ayurveda and Pharma Research.  , 2022
Link: https://doi.org/10.47070..
 
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9

Preparation and Physico-Chemical Analysis of Agnikumara Ras..:

Keerthana Madappattu ; R Rajam
International Journal of Ayurveda and Pharma Research.  , 2022
Link: https://doi.org/10.47070..
 
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10

Pharmaceutical and Physico Chemical Analysis of Tuttha Bhas..:

Anjana V Mani ; R Rajam
International Journal of Ayurveda and Pharma Research.  , 2021
Link: https://doi.org/10.47070..
 
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11

Spray freeze drying method for microencapsulation of Lactob..:

Rajam, R. ; Anandharamakrishnan, C.
Journal of Food Engineering.  166 (2015)  - p. 95-103 , 2015
Link: https://doi.org/10.1016/..
 
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12

Microencapsulation of Lactobacillus plantarum (MTCC 5422) w..:

Rajam, R. ; Anandharamakrishnan, C.
LWT - Food Science and Technology.  60 (2015)  2 - p. 773-780 , 2015
Link: https://doi.org/10.1016/..
 
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13

Microencapsulation of Lactobacillus plantarum MTCC 5422 in ..:

Rajam, R. ; Kumar, S. Bharath ; Prabhasankar, P..
Journal of Food Science and Technology.  52 (2014)  7 - p. 4029-4041 , 2014
Link: https://doi.org/10.1007/..
 
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14

Effect of whey protein – alginate wall systems on survival ..:

Rajam, R. ; Karthik, P. ; Parthasarathi, S...
Journal of Functional Foods.  4 (2012)  4 - p. 891-898 , 2012
Link: https://doi.org/10.1016/..
 
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15

Optimal Efficiency Control of Wind Mill Induction Generator..:

Faizal, A. A. M. ; Rajam, R. S.
Journal of Scientific Research.  15 (2023)  2 - p. 463-472 , 2023
Link: https://doi.org/10.3329/..
 
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