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Ralston, Robin A
71
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Online (71)
Mediatypes
Articles (Online) (31)
OpenAccess-fulltext (40)
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1
Flavones: Food Sources, Bioavailability, Metabolism, and Bi..:
Hostetler, Gregory L
;
Ralston, Robin A
;
Schwartz, Steven J
Advances in Nutrition. 8 (2017) 3 - p. 423-435 , 2017
Link:
https://doi.org/10.3945/..
?
2
Enhanced bioavailability of lycopene when consumed as cis‐i..:
Cooperstone, Jessica L.
;
Ralston, Robin A.
;
Riedl, Ken M.
...
Molecular Nutrition & Food Research. 59 (2015) 4 - p. 658-669 , 2015
Link:
https://doi.org/10.1002/..
?
3
Diabetes education needs of Chinese Australians: A qualitat..:
Choi, Tammie ST
;
Walker, Karen Z
;
Ralston, Robin A
.
Health Education Journal. 74 (2014) 2 - p. 197-208 , 2014
Link:
https://doi.org/10.1177/..
?
4
Colorectal Cancer and Nonfermented Milk, Solid Cheese, and ..:
Ralston, Robin A.
;
Truby, Helen
;
Palermo, Claire E.
.
Critical Reviews in Food Science and Nutrition. 54 (2014) 9 - p. 1167-1179 , 2014
Link:
https://doi.org/10.1080/..
?
5
Isothiocyanate metabolism, distribution, and interconversio..:
Bricker, Gregory V.
;
Riedl, Kenneth M.
;
Ralston, Robin A.
...
Molecular Nutrition & Food Research. 58 (2014) 10 - p. 1991-2000 , 2014
Link:
https://doi.org/10.1002/..
?
6
Increased carotenoid bioavailability from a unique, cislyco..:
Cooperstone, Jessica L
;
Ralston, Robin A
;
Riedl, Ken M
...
The FASEB Journal. 27 (2013) S1 - p. , 2013
Link:
https://doi.org/10.1096/..
?
7
Adherence to a Mediterranean‐style diet can slow the rate o..:
Opie, Rachelle Sara
;
Ralston, Robin A.
;
Walker, Karen Z.
Nutrition & Dietetics. 70 (2013) 3 - p. 206-217 , 2013
Link:
https://doi.org/10.1111/..
?
8
Inhibition of bladder cancer by broccoli isothiocyanates su..:
Abbaoui, Besma
;
Riedl, Kenneth M.
;
Ralston, Robin A.
...
Molecular Nutrition & Food Research. 56 (2012) 11 - p. 1675-1687 , 2012
Link:
https://doi.org/10.1002/..
?
9
A review of the indices and references used to assess overw..:
RALSTON, Robin A.
;
WALKER, Karen Z.
;
TRUBY, Helen
Nutrition & Dietetics. 69 (2012) 4 - p. 300-308 , 2012
Link:
https://doi.org/10.1111/..
?
10
Influence of food cost on diet quality and risk factors for..:
LEE, Jia Hwa
;
RALSTON, Robin A.
;
TRUBY, Helen
Nutrition & Dietetics. 68 (2011) 4 - p. 248-261 , 2011
Link:
https://doi.org/10.1111/..
?
11
Dietary Management of Infantile Colic: A Systematic Review:
Iacovou, Marina
;
Ralston, Robin A.
;
Muir, Jane
..
Maternal and Child Health Journal. 16 (2011) 6 - p. 1319-1331 , 2011
Link:
https://doi.org/10.1007/..
?
12
Flavones: Food Sources, Bioavailability, Metabolism, and Bi..:
Hostetler, Gregory L
;
Ralston, Robin A
;
Schwartz, Steven J
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5421117/. , 2017
Link:
http://www.ncbi.nlm.nih...
?
13
Educating Farmers' Market Consumers on Best Practices for R..:
Ralston, Robin A
;
Orr, Morgan
;
Goard, Linnette M
..
https://tigerprints.clemson.edu/joe/vol54/iss2/13. , 2016
Link:
https://tigerprints.clem..
?
14
Maximizing the Nutritional Value of Produce Post-Harvest: C..:
Remley, Dan
;
Goard, Linnette Mizer
;
Taylor, Christopher A
.
https://tigerprints.clemson.edu/joe/vol53/iss4/9. , 2015
Link:
https://tigerprints.clem..
?
15
Enhanced bioavailability of lycopene when consumed as cis-i..:
Cooperstone, Jessica L
;
Ralston, Robin A
;
Riedl, Ken M
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4460827/. , 2015
Link:
http://www.ncbi.nlm.nih...
1-15