Rasmussen, Nathalie Fogh
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4

Intake of dietary fibre, red and processed meat and risk of..:

Rubin, Katrine Hass ; Rasmussen, Nathalie Fogh ; Petersen, Inge...
International Journal of Medical Sciences.  17 (2020)  16 - p. 2487-2495 , 2020
 
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Clinical procedures used to diagnose inflammatory bowel dis..:

Rasmussen, Nathalie Fogh ; Green, Anders ; Allin, Kristine Højgaard...
https://vbn.aau.dk/da/publications/d31d7ee5-ec5f-44f2-9d08-46351ca4b9c8.  , 2022
 
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Associations between participation in, intensity of, and ti..:

Rasmussen, Nathalie Fogh ; Bech, Bodil Hammer ; Rubin, Katrine Hass.
Rasmussen , N F , Bech , B H , Rubin , K H & Andersen , V 2021 , ' Associations between participation in, intensity of, and time spent on leisure time physical activity and risk of inflammatory bowel disease among older adults (PA-IBD) : a prospective cohort study ' , BMC Public Health , vol. 21 , 634 . https://doi.org/10.1186/s12889-021-10492-7.  , 2021
 
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11

Associations between participation in, intensity of, and ti..:

Rasmussen, Nathalie Fogh ; Bech, Bodil Hammer ; Rubin, Katrine Hass.
https://pure.au.dk/portal/da/publications/associations-between-participation-in-intensity-of-and-time-spent-on-leisure-time-physical-activity-and-risk-of-inflammatory-bowel-disease-among-older-adults-paibd(4868970c-bead-4f09-9e9b-6c077c39bceb).html.  , 2021
 
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12

Intake of dietary fibre, red and processed meat and risk of..:

Rubin, Katrine Hass ; Rasmussen, Nathalie Fogh ; Petersen, Inge...
Rubin , K H , Rasmussen , N F , Petersen , I , Kopp , T I , Stenager , E , Magyari , M , Hetland , M L , Bygum , A , Glintborg , B & Andersen , V 2020 , ' Intake of dietary fibre, red and processed meat and risk of late-onset Chronic Inflammatory Diseases : A prospective Danish study on the "diet, cancer and health" cohort ' , International Journal of Medical Sciences , vol. 17 , no. 16 , pp. 2487-2495 . https://doi.org/10.7150/ijms.49314.  , 2020
 
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Impact of red meat, processed meat and fibre intake on risk..:

Rasmussen, Nathalie Fogh ; Rubin, Katrine Hass ; Stougaard, Maria...
Rasmussen , N F , Rubin , K H , Stougaard , M , Tjønneland , A , Stenager , E , Lund Hetland , M , Glintborg , B , Bygum , A & Andersen , V 2019 , ' Impact of red meat, processed meat and fibre intake on risk of late-onset chronic inflammatory diseases : prospective cohort study on lifestyle factors using the Danish 'Diet, Cancer and Health' cohort (PROCID-DCH): protocol ' , BMJ Open , vol. 9 , no. 3 , e024555 . https://doi.org/10.1136/bmjopen-2018-024555.  , 2019
 
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