E-LIB Suche - Ergebnisse für: Raso, L.

1

Inactivation of Trichinella spp. in naturally infected boar..:

Martínez, J.M. ; Abad, V. ; Quílez, J....
Food Control. 163 (2024) - p. 110482 , 2024

Link: https://doi.org/10.1016/..

2

Pulsed Electric Fields (PEF) applications in the inactivati..:

Martínez, J.M. ; Abad, V. ; Quílez, J....
Trends in Food Science & Technology. 138 (2023) - p. 470-479 , 2023

Link: https://doi.org/10.1016/..

3

Improving the microbial inactivation uniformity of pulsed e..:

Astráin-Redín, L. ; Moya, J. ; Alejandre, M....
LWT. 154 (2022) - p. 112709 , 2022

Link: https://doi.org/10.1016/..

4

Direct contact ultrasound assisted freezing of chicken brea..:

Astráin-Redín, L. ; Abad, J. ; Rieder, A....
Ultrasonics Sonochemistry. 70 (2021) - p. 105319 , 2021

Link: https://doi.org/10.1016/..

5

Eco-innovative possibilities for improving the quality of t..:

Antunes-Rohling, A. ; Astráin-Redín, L. ; Calanche-Morales, J.B....
Food Control. 121 (2021) - p. 107606 , 2021

Link: https://doi.org/10.1016/..

6

THE KEY ROLE OF GEOGRAPHIC INFORMATION IN EXPOSOMICS: THE E..:

Pala, D. ; Annovazzi-Lodi, L. ; Bellazzi, R....
The International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences. XLIII-B4-2020 (2020) - p. 283-289 , 2020

Link: https://doi.org/10.5194/..

7

CUSTOMIZED WEBGIS SOLUTIONS FOR EXPOSOMICS:

Casella, V. ; Franzini, M. ; Rocca, M. T....
The International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences. XLIII-B3-2020 (2020) - p. 1431-1438 , 2020

Link: https://doi.org/10.5194/..

8

Evaluation of pulsed electric fields technology for the imp..:

Martínez, J.M. ; Schottroff, F. ; Haas, K....
Food Chemistry. 323 (2020) - p. 126824 , 2020

Link: https://doi.org/10.1016/..

9

Propagation from root cuttings for black locust (Robinia ps..:

Keserű, Zs. ; Rédei, K. ; Rásó, J..
International Journal of Horticultural Science. 25 (2019) 1-2 - p. , 2019

Link: https://doi.org/10.31421..

10

L'inflammation intestinale de rats carencés en folate et vi..:

Harb, Z. ; Lagrost, L. ; Marchal Bressenot, A....
Nutrition Clinique et Métabolisme. 33 (2019) 1 - p. 95-96 , 2019

Link: https://doi.org/10.1016/..

11

Correction to: Quality-Based Thermokinetic Optimization of ..:

Condón-Abanto, S. ; Raso, J. ; Arroyo, C...
Food and Bioprocess Technology. 12 (2019) 3 - p. 447-449 , 2019

Link: https://doi.org/10.1007/..

12

Crab-meat-isolated psychrophilic spore forming bacteria ina..:

Condón-Abanto, S. ; Pedrós-Garrido, S. ; Cebrián, G....
Food Microbiology. 76 (2018) - p. 374-381 , 2018

Link: https://doi.org/10.1016/..

13

Evaluation of the potential of ultrasound technology combin..:

Condón-Abanto, S. ; Raso, J. ; Arroyo, C....
Ultrasonics Sonochemistry. 48 (2018) - p. 550-554 , 2018

Link: https://doi.org/10.1016/..

14

The miR‐139‐5p regulates proliferation of supratentorial pa..:

Catanzaro, G. ; Besharat, Z. M. ; Miele, E....
Neuropathology and Applied Neurobiology. 44 (2018) 7 - p. 687-706 , 2018

Link: https://doi.org/10.1111/..

15

Ultrasound as a pretreatment to reduce acrylamide formation..:

Antunes-Rohling, A. ; Ciudad-Hidalgo, S. ; Mir-Bel, J....
Innovative Food Science & Emerging Technologies. 49 (2018) - p. 158-169 , 2018

Link: https://doi.org/10.1016/..