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Rauscher-Gabernig, Elke
30
results:
Search for persons
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Format
Online (30)
Mediatypes
Articles (Online) (14)
OpenAccess-fulltext (16)
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1
A case study of neurodevelopmental risks from combined expo..:
Sprong, Corinne
;
te Biesebeek, Jan Dirk
;
Chatterjee, Mousumi
...
International Journal of Hygiene and Environmental Health. 251 (2023) - p. 114167 , 2023
Link:
https://doi.org/10.1016/..
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2
Combined chronic dietary exposure to four nephrotoxic metal..:
Sprong, R. Corinne
;
van den Brand, Annick D.
;
van Donkersgoed, Gerda
...
Food Additives & Contaminants: Part A. 40 (2023) 12 - p. 1568-1588 , 2023
Link:
https://doi.org/10.1080/..
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3
Risk Assessment of Dietary Exposure to Organophosphorus Fla..:
Plichta, Veronika
;
Steinwider, Johann
;
Vogel, Nina
...
Toxics. 10 (2022) 5 - p. 234 , 2022
Link:
https://doi.org/10.3390/..
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4
A tiered approach to cumulative risk assessment for reprodu..:
Vejdovszky, Katharina
;
Mihats, Daniela
;
Griesbacher, Antonia
...
Food and Chemical Toxicology. 147 (2021) - p. 111861 , 2021
Link:
https://doi.org/10.1016/..
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5
Probabilistic risk assessment of nitrates for Austrian adul..:
Vlachou, Christina
;
Hofstädter, Daniela
;
Rauscher-Gabernig, Elke
...
Food and Chemical Toxicology. 145 (2020) - p. 111719 , 2020
Link:
https://doi.org/10.1016/..
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6
Exploring the TTC approach as a basis for risk management: ..:
Jank, Bernhard
;
Rath, Johannes
;
Marko, Doris
..
Toxicology Letters. 320 (2020) - p. 124-128 , 2020
Link:
https://doi.org/10.1016/..
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7
Modified Reference Point Index (mRPI) and a decision tree f..:
Vejdovszky, Katharina
;
Mihats, Daniela
;
Griesbacher, Antonia
...
Food and Chemical Toxicology. 134 (2019) - p. 110812 , 2019
Link:
https://doi.org/10.1016/..
?
8
Risk assessment of dietary exposure to tryptamine for the A..:
Wüst, Nadja
;
Rauscher-Gabernig, Elke
;
Steinwider, Johann
..
Food Additives & Contaminants: Part A. 34 (2016) 3 - p. 404-420 , 2016
Link:
https://doi.org/10.1080/..
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9
Dietary exposure to non-dioxin-like PCBs of different popul..:
Mihats, Daniela
;
Moche, Wolfgang
;
Prean, Michael
.
Chemosphere. 126 (2015) - p. 53-59 , 2015
Link:
https://doi.org/10.1016/..
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10
Dietary intake of dioxins, furans and dioxin-like PCBs in A..:
Rauscher-Gabernig, Elke
;
Mischek, Daniela
;
Moche, Wolfgang
.
Food Additives & Contaminants: Part A. 30 (2013) 10 - p. 1770-1779 , 2013
Link:
https://doi.org/10.1080/..
?
11
Dietary exposure assessment of putrescine and cadaverine an..:
Rauscher-Gabernig, Elke
;
Gabernig, Robert
;
Brueller, Werner
...
European Food Research and Technology. 235 (2012) 2 - p. 209-220 , 2012
Link:
https://doi.org/10.1007/..
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12
Assessment of alimentary histamine exposure of consumers in..:
Rauscher-Gabernig, Elke
;
Grossgut, Roland
;
Bauer, Friedrich
.
Food Control. 20 (2009) 4 - p. 423-429 , 2009
Link:
https://doi.org/10.1016/..
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13
Harmonized human biomonitoring in European children, teenag..:
Govarts Eva
;
Gilles Liese
;
Martin Laura Rodriguez
...
https://is.muni.cz/publication/2295484. , 2023
Link:
https://is.muni.cz/publi..
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14
Harmonized human biomonitoring in European children, teenag..:
Govarts, Eva
;
Gilles, Liese
;
Rodriguez Martin, Laura
...
https://orbit.dtu.dk/en/publications/3573de60-7d7c-4f31-ac2e-ce92b677ff26. , 2023
Link:
https://orbit.dtu.dk/en/..
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15
Harmonized human biomonitoring in European children, teenag..:
Govarts, Eva
;
Gilles, Liese
;
Rodriguez Martin, Laura
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.ijheh.2023.114119. , 2023
Link:
https://hal-anses.archiv..
1-15