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Ravishankar, Gokare A
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1

Preface:

, In: Handbook of Plant-Based Meat Analogs,
Ravishankar, Gokare A. ; Ranga Rao, Ambati ; Tahergorabi, Reza. - p. xxxiii-xxxiv , 2024
Link: https://doi.org/10.1016/..
 
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2

Pea as a key ingredient in plant-based meat analogs: a comp..:

, In: Handbook of Plant-Based Meat Analogs,
Kulikova, Anastasia S. ; Leiberova, Anna K. ; Okechukwu, Queency N.... - p. 63-79 , 2024
Link: https://doi.org/10.1016/..
 
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3

List of contributors:

, In: Handbook of Plant-Based Meat Analogs,
Adepoju, Feyisayo O. ; Alencikiene, Gitana ; Ayala-Zavala, Jesús Fernando... - p. xix-xxiii , 2024
Link: https://doi.org/10.1016/..
 
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4

3D printing of plant based meat analogs:

, In: Handbook of Plant-Based Meat Analogs,
Hena, Sadia Momota ; Sultana, Sunzida ; Khanum, Jarin Tasnim... - p. 279-297 , 2024
Link: https://doi.org/10.1016/..
 
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5

List of contributors:

, In: Biotechnological Production of Bioactive Phytochemicals of Medicinal Value,
Ahire, Mahendra Laxman ; Ahuja, Ashok ; Al-Khayri, Jameel M.... - p. xix-xxiv , 2024
Link: https://doi.org/10.1016/..
 
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6

Adoption of biotechnologies for Withania somnifera (L.) Dun..:

, In: Biotechnological Production of Bioactive Phytochemicals of Medicinal Value,
Shah, Saumya ; Vashisth, Divya ; Shasany, Ajit Kumar.. - p. 391-413 , 2024
Link: https://doi.org/10.1016/..
 
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7

Suitability of microalgae and fungi in meat analogs: an ove..:

, In: Handbook of Plant-Based Meat Analogs,
Okechukwu, Queency N. ; Adepoju, Feyisayo O. ; Hassani, Mouandhe Imamou... - p. 121-146 , 2024
Link: https://doi.org/10.1016/..
 
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8

Seaweed protein-based meat analogs: current trends and futu..:

, In: Handbook of Plant-Based Meat Analogs,
Sultana, Sunzida ; Khan, Saleha ; Nerusu, Aparna... - p. 147-167 , 2024
Link: https://doi.org/10.1016/..
 
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9

Acknowledgments:

, In: Handbook of Plant-Based Meat Analogs,
Ravishankar, Gokare A. ; Ranga Rao, Ambati ; Tahergorabi, Reza. - p. xxxv-xxxvi , 2024
Link: https://doi.org/10.1016/..
 
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10

Algae mediated bioremediation: industrial prospectives. Vol..:

Ravishankar, Gokare A ; Ambati, Ranga Rao ; Kim, Se-Kwon , 2024
Link: https://onlinelibrary.wi..
 
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11

Sustainable Global Resources Of Seaweeds Volume 1: Bioresou..:

Ranga Rao, Ambati ; Ravishankar, Gokare A - 1st ed. 2022 . , 2022
Link: https://doi.org/10.1007/..
 
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12

Sustainable Global Resources of Seaweeds Volume 2: Food, Ph..:

Ranga Rao, Ambati ; Ravishankar, Gokare A - 1st ed. 2022 . , 2022
Link: https://doi.org/10.1007/..
 
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13

Cosmeceuticals from Macrophyte Algae:

, In: Sustainable Global Resources of Seaweeds Volume 2,
Puchkova, Tatiana V. ; Khapchaeva, Sofia A. ; Zotov, Vasily S.... - p. 559-577 , 2022
Link: https://doi.org/10.1007/..
 
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14

Anti-Diabetic Properties of Fucoidan from Different Fucus S..:

, In: Sustainable Global Resources of Seaweeds Volume 2,
Danilova, Irina G. ; Aboushanab, Saied A. ; Sokolova, Ksenia V.... - p. 579-595 , 2022
Link: https://doi.org/10.1007/..
 
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15

Utilization of astaxanthin from microalgae and carotenoid r..:

Ritu, Jinnath Rehana ; Ambati, Ranga Rao ; Ravishankar, Gokare A...
Journal of Applied Phycology.  35 (2022)  1 - p. 145-171 , 2022
Link: https://doi.org/10.1007/..
 
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