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Rayaprolu, Srinivas J.
11
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1
Soybean peptide fractions inhibit human blood, breast and p..:
Rayaprolu, Srinivas J.
;
Hettiarachchy, Navam S.
;
Horax, Ronny
...
Journal of Food Science and Technology. 54 (2017) 1 - p. 38-44 , 2017
Link:
https://doi.org/10.1007/..
?
2
Physicochemical Properties and ACE‐I Inhibitory Activity of..:
Nguyen, Quyen
;
Hettiarachchy, Navam
;
Rayaprolu, Srinivas
...
Journal of the American Oil Chemists' Society. 93 (2016) 4 - p. 595-606 , 2016
Link:
https://doi.org/10.1007/..
?
3
Protein-rich beverage developed using non-GM soybean (R08-4..:
Nguyen, Quyen
;
Hettiarachchy, Navam
;
Rayaprolu, Srinivas
...
Journal of Food Science and Technology. 53 (2016) 8 - p. 3271-3281 , 2016
Link:
https://doi.org/10.1007/..
?
4
Bioactivity of a Rice Bran–Derived Peptide and Its Sensory ..:
Graves, Amanda M.
;
Hettiarachchy, Navam
;
Rayaprolu, Srinivas
...
Journal of Food Science. 81 (2016) 4 - p. , 2016
Link:
https://doi.org/10.1111/..
?
5
Inhibitory effects of lactic and malic organic acids on aut..:
Almasoud, Ahmad
;
Hettiarachchy, Navam
;
Rayaprolu, Srinivas
...
LWT - Food Science and Technology. 66 (2016) - p. 560-564 , 2016
Link:
https://doi.org/10.1016/..
?
6
Stability and quality of a bioactive peptide fraction incor..:
Khairallah, Mirna G.
;
Hettiarachchy, Navam S.
;
Rayaprolu, Srinivas J.
LWT - Food Science and Technology. 66 (2016) - p. 523-529 , 2016
Link:
https://doi.org/10.1016/..
?
7
Amino Acid Profiles of 44 Soybean Lines and ACE‐I Inhibitor..:
Rayaprolu, Srinivas
;
Hettiarachchy, Navam
;
Horax, Ronny
...
Journal of the American Oil Chemists' Society. 92 (2015) 7 - p. 1023-1033 , 2015
Link:
https://doi.org/10.1007/..
?
8
Electrostatic spraying of organic acids on biofilms formed ..:
Almasoud, Ahmad
;
Hettiarachchy, Navam
;
Rayaprolu, Srinivas
..
Food Research International. 78 (2015) - p. 27-33 , 2015
Link:
https://doi.org/10.1016/..
?
9
Improved functional properties of glycosylated soy protein ..:
Li, Ruiqi
;
Hettiarachchy, Navam
;
Rayaprolu, Srinivas
...
Journal of Food Science and Technology. 52 (2015) 9 - p. 6067-6072 , 2015
Link:
https://doi.org/10.1007/..
?
10
Functional properties and Angiotensin-I converting enzyme i..:
Lassissi, Tajudini Akande
;
Hettiarachchy, Navam S.
;
Rayaprolu, Srinivas J.
..
Food Research International. 64 (2014) - p. 598-602 , 2014
Link:
https://doi.org/10.1016/..
?
11
Peptides derived from high oleic acid soybean meals inhibit..:
Rayaprolu, Srinivas J.
;
Hettiarachchy, Navam S.
;
Chen, Pengyin
..
Food Research International. 50 (2013) 1 - p. 282-288 , 2013
Link:
https://doi.org/10.1016/..
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