Raymundo, Anabela
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2

New generation of cereal-based products:

, In: Handbook of Plant-Based Food and Drinks Design,
Khemiri, Sheyma ; Raymundo, Anabela - p. 201-217 , 2024
 
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8

List of contributors:

, In: Handbook of Plant-Based Food and Drinks Design,
 
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14

The chemistry and bioactive properties behind microalgae‐en..:

Freitas, Marco A. ; Ferreira, Joana ; Nunes, Maria Cristiana.
International Journal of Food Science & Technology.  59 (2023)  2 - p. 872-885 , 2023
 
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