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Raymundo, Anabela
330
results:
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Online (330)
Mediatypes
Articles (Online) (98)
Bookchapter (Online) (5)
OpenAccess-fulltext (227)
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english (322)
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1
Printable formulations of protein and Chlorella vulgaris en..:
Giura, Larisa
;
Urtasun, Leyre
;
Ansorena, Diana
..
Algal Research. 79 (2024) - p. 103447 , 2024
Link:
https://doi.org/10.1016/..
?
2
New generation of cereal-based products:
, In:
Handbook of Plant-Based Food and Drinks Design
,
Khemiri, Sheyma
;
Raymundo, Anabela
- p. 201-217 , 2024
Link:
https://doi.org/10.1016/..
?
3
The Volatile Composition and the Potential Health Benefits ..:
Grácio, Madalena
;
Ferreira, Joana
;
Steinrücken, Pia
...
Foods. 13 (2024) 14 - p. 2174 , 2024
Link:
https://doi.org/10.3390/..
?
4
Development of Healthy Snacks Incorporating Meal from Teneb..:
Herdeiro, Francisco Madail
;
Carvalho, Maria Otília
;
Nunes, Maria Cristiana
.
Foods. 13 (2024) 2 - p. 179 , 2024
Link:
https://doi.org/10.3390/..
?
5
Enhancing the Protein, Mineral Content, and Bioactivity of ..:
Mahmoud, Nancy
;
Ferreira, Joana
;
Raymundo, Anabela
.
Applied Sciences. 14 (2024) 6 - p. 2483 , 2024
Link:
https://doi.org/10.3390/..
?
6
Algae-Boosted Chickpea Hummus: Improving Nutrition and Text..:
Matheus, José
;
Alegria, Maria João
;
Nunes, Maria Cristiana
.
Foods. 13 (2024) 14 - p. 2178 , 2024
Link:
https://doi.org/10.3390/..
?
7
Three-Dimensional Printing of Red Algae Biopolymers: Effect..:
Oliveira, Sónia
;
Sousa, Isabel
;
Raymundo, Anabela
.
Gels. 10 (2024) 3 - p. 166 , 2024
Link:
https://doi.org/10.3390/..
?
8
List of contributors:
, In:
Handbook of Plant-Based Food and Drinks Design
,
Aguiló-Aguayo, Ingrid
;
Ai, Yongfeng
;
Aijaz, Thameed
... - p. xiii-xv , 2024
Link:
https://doi.org/10.1016/..
?
9
Development of a Clean Label Mayonnaise Using Fruit Flour:
Vieira, Maria Rocha
;
Simões, Sara
;
Carrera-Sánchez, Cecilio
.
Foods. 12 (2023) 11 - p. 2111 , 2023
Link:
https://doi.org/10.3390/..
?
10
Impact of Grass Pea Sweet Miso Incorporation in Vegan Emuls..:
Simões, Sara
;
Carrera Sanchez, Cecilio
;
Santos, Albano Joel
...
Foods. 12 (2023) 7 - p. 1362 , 2023
Link:
https://doi.org/10.3390/..
?
11
The Naked Neck Gene in the Domestic Chicken: A Genetic Stra..:
Fernandes, Elisabete
;
Raymundo, Anabela
;
Martins, Luisa Louro
..
Animals. 13 (2023) 6 - p. 1007 , 2023
Link:
https://doi.org/10.3390/..
?
12
A Circular Economy Approach in the Development of Superabso..:
Álvarez-Castillo, Estefanía
;
Oliveira, Sonia
;
Bengoechea, Carlos
...
Sustainability. 15 (2023) 15 - p. 12088 , 2023
Link:
https://doi.org/10.3390/..
?
13
Tuning the Bioactive Properties of Dunaliella salina Water ..:
Ferreira, Joana P. A.
;
Grácio, Madalena
;
Sousa, Isabel
...
Marine Drugs. 21 (2023) 9 - p. 472 , 2023
Link:
https://doi.org/10.3390/..
?
14
The chemistry and bioactive properties behind microalgae‐en..:
Freitas, Marco A.
;
Ferreira, Joana
;
Nunes, Maria Cristiana
.
International Journal of Food Science & Technology. 59 (2023) 2 - p. 872-885 , 2023
Link:
https://doi.org/10.1111/..
?
15
Application of microalgae in baked goods and pasta:
, In:
Handbook of Food and Feed from Microalgae
,
Raymundo, Anabela
;
Fradinho, Patrícia
;
Nunes, Maria Cristiana
- p. 317-334 , 2023
Link:
https://doi.org/10.1016/..
1-15