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1

A step forward in food science, technology and industry usi..:

Esmaeily, Rezvan ; Razavi, Mohammad Amin ; Razavi, Seyed Hadi
Trends in Food Science & Technology. 143 (2024) - p. 104286 , 2024

Link: https://doi.org/10.1016/..

2

Hard tissue reaction to mineral trioxide aggregate and expe..:

Akhavan, Ali ; Parashos, Peter ; Razavi, Sayed Mohammad..
Journal of Dental Sciences. 12 (2017) 2 - p. 107-111 , 2017

Link: https://doi.org/10.1016/..

3

Genetic study of the BRAF gene reveals new variants and hig..:

Soltani, Maryam ; Tabatabaiefar, Mohammad Amin ; Mohsenifar, Zhaleh...
Journal of Oral Pathology & Medicine. 47 (2017) 1 - p. 86-90 , 2017

Link: https://doi.org/10.1111/..

4

Retracted: Preparation and optimization of soy (Katul culti..:

Shokrollahi Yanchemeh, Behdad ; Varidi, Mehdi ; Razavi, Seyed Mohammad Ali..
Food Science & Nutrition. 11 (2022) 7 - p. 4326-4339 , 2022

Link: https://doi.org/10.1002/..

5

An analysis of underlying factors for implementing privatiz..:

Razavi, Seyed Mohammad Hossein ; Amani, Amin ; Ghanbari Firouzabadi, Alireza
Estação Científica (UNIFAP). 8 (2018) 1 - p. 57 , 2018

Link: https://doi.org/10.18468..

6

The effects of concentration and heating-cooling rate on rh..:

Hesarinejad, Mohammad Ali ; Sami Jokandan, Maryam ; Mohammadifar, Mohammad Amin...
International Journal of Biological Macromolecules. 115 (2018) - p. 1260-1266 , 2018

Link: https://doi.org/10.1016/..

7

Dilute solution, flow behavior, thixotropy and viscoelastic..:

Razmkhah, Somayeh ; Razavi, Seyed Mohammad Ali ; Mohammadifar, Mohammad Amin
Food Hydrocolloids. 63 (2017) - p. 404-413 , 2017

Link: https://doi.org/10.1016/..

8

Stepwise extraction of Lepidium sativum seed gum: Physicoch..:

Razmkhah, Somayeh ; Razavi, Seyed Mohammad Ali ; Mohammadifar, Mohammad Amin..
International Journal of Biological Macromolecules. 88 (2016) - p. 553-564 , 2016

Link: https://doi.org/10.1016/..

9

Protein-free cress seed ( Lepidium sativum ) gum: Physicoch..:

Razmkhah, Somayeh ; Razavi, Seyed Mohammad Ali ; Mohammadifar, Mohammad Amin..
Carbohydrate Polymers. 153 (2016) - p. 14-24 , 2016

Link: https://doi.org/10.1016/..

10

Purification of cress seed ( Lepidium sativum ) gum: A comp..:

Razmkhah, Somayeh ; Razavi, Seyed Mohammad Ali ; Mohammadifar, Mohammad Amin
Food Hydrocolloids. 61 (2016) - p. 358-368 , 2016

Link: https://doi.org/10.1016/..

11

Purification of cress seed ( Lepidium sativum ) gum: Physic..:

Razmkhah, Somayeh ; Mohammadifar, Mohammad Amin ; Razavi, Seyed Mohammad Ali.
Carbohydrate Polymers. 141 (2016) - p. 166-174 , 2016

Link: https://doi.org/10.1016/..

12

Kidney Calculi in Iranian Children: A Multicentric Report: ..:

Akhavan Sepahi, Mohsen ; Sharif, Amin Sadat ; Hooman, Nakysa...
https://journals.sbmu.ac.ir/jpn/article/view/42719/32527. , 2023

Link: https://journals.sbmu.ac..

13

Hard tissue reaction to mineral trioxide aggregate and expe..:

Akhavan, Ali ; Parashos, Peter ; Razavi, Sayed Mohammad..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6395253/. , 2017

Link: http://www.ncbi.nlm.nih...

14

Pulp Response following Direct Pulp Capping with Dentin Adh..:

Akhavan, Ali ; Arbabzadeh, Farahnaz ; Bouzari, Majid..
https://journals.sbmu.ac.ir/iej/article/view/8572/12754. , 2017

Link: https://journals.sbmu.ac..

15

An analysis of underlying factors for implementing privatiz..:

Razavi, Seyed Mohammad Hossein ; Amani, Amin ; Ghanbari Firouzabadi, Alireza
https://periodicos.unifap.br/index.php/estacao/article/view/3854/seyedv8n1.pdf. , 2018

Link: https://periodicos.unifa..

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