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Reitz, Luiza Kuhnen
9
results:
Search for persons
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Online (9)
Mediatypes
Articles (Online) (4)
OpenAccess-fulltext (5)
Sorted by: Relevance
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?
1
Low to moderate adherence to 2018 diet and physical exercis..:
Schroeder, Jaqueline
;
Reitz, Luiza Kuhnen
;
Vieira, Francilene Gracieli Kunradi
..
Nutrition Research. 109 (2023) - p. 1-11 , 2023
Link:
https://doi.org/10.1016/..
?
2
Metabolically unhealthy and overweight phenotypes are assoc..:
Ferreira, Fabrícia Geralda
;
Reitz, Luiza Kuhnen
;
Valmorbida, Aline
...
Nutrition. 96 (2022) - p. 111590 , 2022
Link:
https://doi.org/10.1016/..
?
3
Diet Quality Influences the Occurrence of Food Aversions in..:
Reitz, Luiza Kuhnen
;
Schroeder, Jaqueline
;
Raick, Marina
...
International Journal of Environmental Research and Public Health. 19 (2022) 21 - p. 13915 , 2022
Link:
https://doi.org/10.3390/..
?
4
Dietary Antioxidant Capacity Promotes a Protective Effect a..:
Reitz, Luiza Kuhnen
;
Schroeder, Jaqueline
;
Longo, Giana Zarbato
..
Nutrients. 13 (2021) 12 - p. 4324 , 2021
Link:
https://doi.org/10.3390/..
?
5
Diet Quality Influences the Occurrence of Food Aversions in..:
Reitz, Luiza Kuhnen
;
Schroeder, Jaqueline
;
Raick, Marina
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9658364/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
6
Diet Quality Influences the Occurrence of Food Aversions in..:
Luiza Kuhnen Reitz
;
Jaqueline Schroeder
;
Marina Raick
...
Health Economics. , 2022
Link:
https://doi.org/10.3390/..
?
7
Diet Quality Influences the Occurrence of Food Aversions in..:
Luiza Kuhnen Reitz
;
Jaqueline Schroeder
;
Marina Raick
...
https://www.mdpi.com/1660-4601/19/21/13915. , 2022
Link:
https://doi.org/10.3390/..
?
8
Dietary Antioxidant Capacity Promotes a Protective Effect a..:
Luiza Kuhnen Reitz
;
Jaqueline Schroeder
;
Giana Zarbato Longo
..
Clinical Nutrition. , 2021
Link:
https://doi.org/10.3390/..
?
9
Dietary Antioxidant Capacity Promotes a Protective Effect a..:
Luiza Kuhnen Reitz
;
Jaqueline Schroeder
;
Giana Zarbato Longo
..
https://www.mdpi.com/2072-6643/13/12/4324. , 2021
Link:
https://doi.org/10.3390/..
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