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Reque, Priscilla Magro
17  results:
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1

An introduction to probiotics:

, In: Probiotics,
Reque, Priscilla Magro ; Brandelli, Adriano - p. 1-17 , 2022
Link: https://doi.org/10.1016/..
 
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2

Contributors:

, In: Probiotics,
Ahire, Jayesh J. ; Almeida, Diana ; Amedei, Amedeo... - p. xiii-xv , 2022
Link: https://doi.org/10.1016/..
 
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3

Encapsulation of probiotics and nutraceuticals: Application..:

Reque, Priscilla Magro ; Brandelli, Adriano
Trends in Food Science & Technology.  114 (2021)  - p. 1-10 , 2021
Link: https://doi.org/10.1016/..
 
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4

Effect of Oleic Acid, Cholesterol, and Octadecylamine on Me..:

Pinilla, Cristian Mauricio Barreto ; Reque, Priscilla Magro ; Brandelli, Adriano
Food and Bioprocess Technology.  13 (2020)  4 - p. 599-610 , 2020
Link: https://doi.org/10.1007/..
 
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5

Biochemical and functional properties of wheat middlings bi..:

Reque, Priscilla Magro ; Pinilla, Cristian Mauricio Barreto ; Tinello, Federica...
Journal of Food Biochemistry.  44 (2020)  7 - p. , 2020
Link: https://doi.org/10.1111/..
 
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6

Xylooligosaccharides production from wheat middlings biopro..:

Reque, Priscilla Magro ; Pinilla, Cristian Mauricio Barreto ; Gautério, Gabrielle Victoria..
Food Research International.  126 (2019)  - p. 108673 , 2019
Link: https://doi.org/10.1016/..
 
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7

Biological activities of wheat middlings bioprocessed with ..:

Reque, Priscilla Magro ; Orlandini Werner, Júlia Antônia ; Barreto Pinilla, Cristian Mauricio...
LWT.  77 (2017)  - p. 525-531 , 2017
Link: https://doi.org/10.1016/..
 
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8

Actividad prebiótica de compuestos bioactivos producidos po..:

Reque, Priscilla Magro ; Pinilla Barreto, Cristian Mauricio ; Brandelli, Adriano
http://bdigital.uncu.edu.ar/12810.  , 2018
Link: http://bdigital.uncu.edu..
 
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9

Caracterização de compostos bioativos resultantes da biotra..:

Reque, Priscilla Magro
http://hdl.handle.net/10183/188166.  , 2018
Link: http://hdl.handle.net/10..
 
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10

Characterization of blueberry fruits (Vaccinium spp.) and d..:

Reque, Priscilla Magro ; Steffens, Rosana Stroschoen ; Silva, Alexandre Martins da...
Ciência e tecnologia de alimentos. Campinas. Vol. 34, no. 4 (out./dez. 2014), p. 773-779.  , 2014
Link: http://hdl.handle.net/10..
 
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11

Frutos de mirtilo (Vaccinium spp.) e produtos derivados : c..:

Reque, Priscilla Magro , 2012
Link: http://hdl.handle.net/10..
 
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12

Frutos de mirtilo (Vaccinium spp.) e produtos derivados : c..:

Reque, Priscilla Magro , 2012
Link: http://hdl.handle.net/10..
 
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13

Análise de flavonóides em caquis: determinação de catequina..:

Reque, Priscilla Magro ; Zani, Valdeni Terezinha
Salão de Iniciação Científica (20. : 2008 out. 20-24 : Porto Alegre, RS). Livro de resumos. Porto Alegre : UFRGS, 2008..  , 2008
Link: http://hdl.handle.net/10..
 
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14

Análise de flavonóides em caquis: determinação de catequina..:

Reque, Priscilla Magro ; Zani, Valdeni Terezinha
Salão de Iniciação Científica (20. : 2008 out. 20-24 : Porto Alegre, RS). Livro de resumos. Porto Alegre : UFRGS, 2008..  , 2008
Link: http://hdl.handle.net/10..
 
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15

Characterization of blueberry fruits (Vaccinium spp.) and d..:

Priscilla Magro Reque ; Rosana Stroschoen Steffens ; Alexandre Martins Da Silva...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612014000400019&lng=en&tlng=en.  , 2014
Link: https://doi.org/10.1590/..
 
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