I agree that this site is using cookies. You can find further informations here.
X
Rhyn, Peter
31  results:
Search for persons X
?
1

Trace Level Analysis of Per- and Polyfluorinated Substances..:

Jaus, Alexandra ; Rhyn, Peter ; Valentini, Judit
Toxics.  11 (2023)  11 - p. 909 , 2023
Link: https://doi.org/10.3390/..
 
?
2

Biomonitoring of ochratoxin A, 2′R-ochratoxin A and citrini..:

Jaus, Alexandra ; Rhyn, Peter ; Haldimann, Max...
Mycotoxin Research.  38 (2022)  2 - p. 147-161 , 2022
Link: https://doi.org/10.1007/..
 
?
3

Comparison of nutritional composition between plant-based d..:

Walther, Barbara ; Guggisberg, Dominik ; Badertscher, René...
Frontiers in Nutrition.  9 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
?
4

Urine glyphosate level as a quantitative biomarker of oral ..:

Zoller, Otmar ; Rhyn, Peter ; Zarn, Jürg A..
International Journal of Hygiene and Environmental Health.  228 (2020)  - p. 113526 , 2020
Link: https://doi.org/10.1016/..
 
?
5

Glyphosate residues in Swiss market foods: monitoring and r..:

Zoller, Otmar ; Rhyn, Peter ; Rupp, Heinz..
Food Additives & Contaminants: Part B.  11 (2018)  2 - p. 83-91 , 2018
Link: https://doi.org/10.1080/..
 
?
6

A quantitiative LC-MS/MS method for the measurement of arac..:

Gachet, María Salomé ; Rhyn, Peter ; Bosch, Oliver G...
Journal of Chromatography B.  976-977 (2015)  - p. 6-18 , 2015
Link: https://doi.org/10.1016/..
 
?
7

Natural occurrence of bisphenol F in mustard:

Zoller, Otmar ; Brüschweiler, Beat J. ; Magnin, Roxane...
Food Additives & Contaminants: Part A.  , 2015
Link: https://doi.org/10.1080/..
 
?
8

LC‐MS/MS method for simultaneous analysis of uracil, 5,6‐di..:

Büchel, Barbara ; Rhyn, Peter ; Schürch, Stefan...
Biomedical Chromatography.  27 (2012)  1 - p. 7-16 , 2012
Link: https://doi.org/10.1002/..
 
?
9

Occurrence of heterocyclic aromatic amines in the Swiss die..:

Zimmerli, Bernhard ; Rhyn, Peter ; Zoller, Otmar.
Food Additives and Contaminants.  18 (2001)  6 - p. 533-551 , 2001
Link: https://doi.org/10.1080/..
 
?
10

High-performance liquid chromatographic determination of Δ9..:

Zoller, Otmar ; Rhyn, Peter ; Zimmerli, Bernhard
Journal of Chromatography A.  872 (2000)  1-2 - p. 101-110 , 2000
Link: https://doi.org/10.1016/..
 
?
11

Comparison of nutritional composition between plant-based d..:

Walther, Barbara ; Guggisberg, Dominik ; Badertscher, René...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9650290/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
?
12

Comparison of nutritional composition between plant-based d..:

Walther, Barbara ; Guggisbeg, Dominik ; Badertscher, René...
https://arbor.bfh.ch/17895/.  , 2022
Link: https://arbor.bfh.ch/178..
 
?
13

Natural occurrence of bisphenol F in mustard:

Zoller, Otmar ; Brüschweiler, Beat J ; Magnin, Roxane...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4685613/.  , 2016
Link: http://www.ncbi.nlm.nih...
 
?
14

Table_3_Comparison of nutritional composition between plant..:

Barbara Walther ; Dominik Guggisberg ; René Badertscher...
doi:10.3389/fnut.2022.988707.s005.  , 2022
Link: https://doi.org/10.3389/..
 
?
15

Table_6_Comparison of nutritional composition between plant..:

Barbara Walther ; Dominik Guggisberg ; René Badertscher...
doi:10.3389/fnut.2022.988707.s008.  , 2022
Link: https://doi.org/10.3389/..
 
1-15