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Richard, Nadège
460
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Online (460)
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Articles (Online) (87)
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1
Gut physiology of rainbow trout (Oncorhynchus mykiss) is in..:
Frohn, Laura
;
Peixoto, Diogo
;
Terrier, Frédéric
...
Fish Physiology and Biochemistry. 50 (2024) 3 - p. 1281-1303 , 2024
Link:
https://doi.org/10.1007/..
?
2
Yeast extract improves growth in rainbow trout (Oncorhynchu..:
Frohn, Laura
;
Peixoto, Diogo
;
Guyomar, Cervin
...
Aquaculture. 579 (2024) - p. 740226 , 2024
Link:
https://doi.org/10.1016/..
?
3
Taurine Supplementation to Plant-Based Diets Improves Lipid..:
Aragão, Cláudia
;
Teodósio, Rita
;
Colen, Rita
...
Animals. 13 (2023) 9 - p. 1501 , 2023
Link:
https://doi.org/10.3390/..
?
4
Effect of Yeast Saccharomyces cerevisiae as a Probiotic on ..:
Bastos, Taís Silvino
;
Souza, Camilla Mariane Menezes
;
Legendre, Héloïse
...
Microorganisms. 11 (2023) 2 - p. 506 , 2023
Link:
https://doi.org/10.3390/..
?
5
Inclusion of a protein-rich yeast fraction in rainbow trout..:
Richard, Nadège
;
Costas, Benjamín
;
Machado, Marina
...
Aquaculture. 544 (2021) - p. 737132 , 2021
Link:
https://doi.org/10.1016/..
?
6
Integrative Metabolomics for Assessing the Effect of Insect..:
Roques, Simon
;
Deborde, Catherine
;
Guimas, Laurence
...
Metabolites. 10 (2020) 3 - p. 83 , 2020
Link:
https://doi.org/10.3390/..
?
7
Proton-NMR Metabolomics of Rainbow Trout Fed a Plant-Based ..:
Roques, Simon
;
Deborde, Catherine
;
Richard, Nadège
...
The Journal of Nutrition. 150 (2020) 9 - p. 2268-2277 , 2020
Link:
https://doi.org/10.1093/..
?
8
Effect of selenium sources in plant-based diets on antioxid..:
Fontagné-Dicharry, Stéphanie
;
Véron, Vincent
;
Larroquet, Laurence
...
Aquaculture. 529 (2020) - p. 735684 , 2020
Link:
https://doi.org/10.1016/..
?
9
Metabolomics and fish nutrition: a review in the context of..:
Roques, Simon
;
Deborde, Catherine
;
Richard, Nadège
...
Reviews in Aquaculture. 12 (2018) 1 - p. 261-282 , 2018
Link:
https://doi.org/10.1111/..
?
10
Characterizing alternative feeds for rainbow trout (O. myki..:
Roques, Simon
;
Deborde, Catherine
;
Richard, Nadège
...
Metabolomics. 14 (2018) 12 - p. , 2018
Link:
https://doi.org/10.1007/..
?
11
Supplementing taurine to plant-based diets improves lipid d..:
Richard, Nadège
;
Colen, Rita
;
Aragão, Cláudia
Aquaculture. 468 (2017) - p. 94-101 , 2017
Link:
https://doi.org/10.1016/..
?
12
Nutritional mitigation of winter thermal stress in gilthead..:
Richard, Nadège
;
Silva, Tomé S.
;
Wulff, Tune
...
Journal of Proteomics. 142 (2016) - p. 1-14 , 2016
Link:
https://doi.org/10.1016/..
?
13
Enhanced dietary formulation to mitigate winter thermal str..:
Schrama, Denise
;
Richard, Nadège
;
Silva, Tomé S.
...
Fish Physiology and Biochemistry. 43 (2016) 2 - p. 603-617 , 2016
Link:
https://doi.org/10.1007/..
?
14
Dietary indispensable amino acids profile affects protein u..:
Canada, Paula
;
Engrola, Sofia
;
Richard, Nadège
...
Fish Physiology and Biochemistry. 42 (2016) 6 - p. 1493-1508 , 2016
Link:
https://doi.org/10.1007/..
?
15
Assessment of protein digestive capacity and metabolic util..:
Richard, Nadège
;
Engrola, Sofia
;
Palma, Pedro S.
..
Aquaculture. 441 (2015) - p. 35-44 , 2015
Link:
https://doi.org/10.1016/..
1-15