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Rigo, Diane
34
results:
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Format
Online (34)
Mediatypes
Articles (Online) (16)
OpenAccess-fulltext (18)
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english (26)
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1
Extraction of hops pelletized (Humulus lupulus) with subcri..:
Fischer, Bruno
;
Gevinski, Eduardo Vinicios
;
da Silva, Diego Maroso
...
Food Research International. 167 (2023) - p. 112712 , 2023
Link:
https://doi.org/10.1016/..
?
2
Extraction by maceration, ultrasound, and pressurized liqui..:
Bombana, Vanessa Barbieri
;
do Nascimento, Lucas Henrique
;
Rigo, Diane
...
Sustainable Chemistry and Pharmacy. 36 (2023) - p. 101264 , 2023
Link:
https://doi.org/10.1016/..
?
3
Drying kinetics of guabiju pulp (Myrcianthes pungens): Mass..:
Bombana, Vanessa Barbieri
;
Fischer, Bruno
;
Oro, Carolina Elisa Demaman
...
Journal of Food Process Engineering. 46 (2022) 1 - p. , 2022
Link:
https://doi.org/10.1111/..
?
4
Influence of drying on bioactive compounds and antioxidant ..:
Bombana, Vanessa Barbieri
;
Oro, Carolina Elisa Demaman
;
Rigo, Diane
...
Research, Society and Development. 10 (2021) 8 - p. e5510817024 , 2021
Link:
https://doi.org/10.33448..
?
5
Synthesis and potential application of polygalacturonase fr..:
Zeni, Jamile
;
Rigo, Diane
;
Mui, Tsai Siu
...
Acta Scientiarum. Technology. 42 (2020) - p. e48042 , 2020
Link:
https://doi.org/10.4025/..
?
6
Formulation of chicken sausages with broiler blood proteins..:
Oro, Carolina E. D.
;
Rigo, Diane
;
Gaio, Iloir
...
Journal of Food Science and Technology. 55 (2018) 11 - p. 4694-4699 , 2018
Link:
https://doi.org/10.1007/..
?
7
In situ immobilization of commercial lipase in rigid polyur..:
Fernandes, Ilizandra Aparecida
;
Zanatta, Juliana Da Silva
;
Rigo, Diane
...
Brazilian Journal of Food Research. 8 (2017) 4 - p. 57 , 2017
Link:
https://doi.org/10.3895/..
?
8
Enzymatic synthesis of fructooligosaccharides by inulinases..:
Silva, Marceli Fernandes
;
Rigo, Diane
;
Mossi, Vinícius
...
Food Chemistry. 138 (2013) 1 - p. 148-153 , 2013
Link:
https://doi.org/10.1016/..
?
9
Evaluation of enzymatic activity of commercial inulinase fr..:
Silva, Marceli Fernandes
;
Rigo, Diane
;
Mossi, Vinícius
...
Food and Bioproducts Processing. 91 (2013) 1 - p. 54-59 , 2013
Link:
https://doi.org/10.1016/..
?
10
Fructooligosacharides production in aqueous medium with inu..:
Silva, Marceli Fernandes
;
Golunski, Simone Maria
;
Rigo, Diane
...
Food and Bioproducts Processing. 91 (2013) 4 - p. 647-655 , 2013
Link:
https://doi.org/10.1016/..
?
11
Liquefied petroleum gas as solvent medium for the treatment..:
Silva, Marceli Fernandes
;
Golunski, Simone Maria
;
Rigo, Diane
...
Journal of Chemical Technology & Biotechnology. 88 (2012) 2 - p. 280-286 , 2012
Link:
https://doi.org/10.1002/..
?
12
Produção Microbiológica de Enzimas: uma Revisão/Microbiolog..:
Rigo, Diane
;
Gayeski, Luana
;
Tres, Gabriela Albuquerque
...
https://www.brazilianjournals.com/index.php/BRJD/article/view/23661/19022. , 2021
Link:
https://www.brazilianjou..
?
13
Influence of drying on bioactive compounds and antioxidant ..:
Bombana, Vanessa Barbieri
;
Oro, Carolina Elisa Demaman
;
Rigo, Diane
...
https://rsdjournal.org/index.php/rsd/article/view/17024/15200. , 2021
Link:
https://rsdjournal.org/i..
?
14
Elaboração e caracterização de biscoito tipo sequilho com f..:
Pappen, Débora Regina Hendges Poletto
;
Rigo, Diane
;
Colet, Rosicler
...
https://www.brazilianjournals.com/index.php/BRJD/article/view/17382/14112. , 2020
Link:
https://www.brazilianjou..
?
15
Synthesis and potential application of polygalacturonase fr..:
Zeni, Jamile
;
Rigo, Diane
;
Mui, Tsai Siu
...
http://eduemojs.uem.br/ojs/index.php/ActaSciTechnol/article/view/48042/751375150106. , 2020
Link:
http://eduemojs.uem.br/o..
1-15