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Roemmich, James
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1

P26-009-23 Multidisciplinary Collaboration for Development ..:

Hess, Julie ; Comeau, Madeline ; Bourboun, Jacob...
Current Developments in Nutrition.  7 (2023)  - p. 101177 , 2023
Link: https://doi.org/10.1016/..
 
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2

P01-004-23 Change in Skin Carotenoid Status Is Associated W..:

De Leon, Angela ; Casperson, Shanon ; Roemmich, James
Current Developments in Nutrition.  7 (2023)  - p. 100211 , 2023
Link: https://doi.org/10.1016/..
 
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3

P03-006-23 Chokeberry Effects on Gene Expression and Epigen..:

Brunelle, Dale ; Redvers, Nicole ; Larson, Kate...
Current Developments in Nutrition.  7 (2023)  - p. 100517 , 2023
Link: https://doi.org/10.1016/..
 
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4

P22-023-23 Pilot Study Protocol on Application of Non-Invas..:

Hess, Julie ; Comeau, Madeline ; Magnuson, Andrew...
Current Developments in Nutrition.  7 (2023)  - p. 101726 , 2023
Link: https://doi.org/10.1016/..
 
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5

P22-022-23 Creating a Nutrient-Dense Menu Using Indigenous ..:

Hess, Julie ; Comeau, Madeline ; Bourboun, Jacob...
Current Developments in Nutrition.  7 (2023)  - p. 101725 , 2023
Link: https://doi.org/10.1016/..
 
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6

Chokeberry Reduces Inflammation in Human Pre-adipocyte Cell:

Brunelle, Dale ; Redvers, Nicole ; Larson, Kate...
Current Developments in Nutrition.  6 (2022)  - p. 270 , 2022
Link: https://doi.org/10.1093/..
 
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7

Effect of Source on Perceptions of Pulse Nutrition Informat..:

Nelson, Alese ; Roemmich, James
Current Developments in Nutrition.  6 (2022)  - p. 492 , 2022
Link: https://doi.org/10.1093/..
 
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8

Consuming 30g of Protein at Each of 3 Meals Daily Improves ..:

De Leon, Angela ; Roemmich, James ; Casperson, Shanon
Current Developments in Nutrition.  6 (2022)  - p. 359 , 2022
Link: https://doi.org/10.1093/..
 
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9

Consumption of Dietary Guidelines for Americans Types and A..:

De Leon, Angela ; Jahns, Lisa ; Roemmich, James.
Current Developments in Nutrition.  5 (2021)  - p. 1266 , 2021
Link: https://doi.org/10.1093/..
 
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10

Absence of TRPC1 Ca2+-permeable Channel Causes Placental an..:

Claycombe-Larson, Kate ; Bundy, Amy ; Roemmich, James.
Current Developments in Nutrition.  5 (2021)  - p. 732 , 2021
Link: https://doi.org/10.1093/..
 
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11

Seasonal Increases in Sedentary Behavior and Energy Intake ..:

Nelson, Alese ; Jahns, Lisa ; Casperson, Shanon.
Current Developments in Nutrition.  5 (2021)  - p. 436 , 2021
Link: https://doi.org/10.1093/..
 
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12

Barriers to Adherence to a Weight Loss Diet Using the Nomin..:

De Leon, Angela ; Roemmich, James ; Casperson, Shanon
Current Developments in Nutrition.  4 (2020)  - p. nzaa059_014 , 2020
Link: https://doi.org/10.1093/..
 
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13

Increasing Consumption of Vegetables Decreases Acid Excreti..:

Cao, Jay ; Jahns, Lisa ; Roemmich, James
Current Developments in Nutrition.  4 (2020)  - p. nzaa040_011 , 2020
Link: https://doi.org/10.1093/..
 
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14

Consuming 30 Grams of High-Quality Protein at Breakfast, Lu..:

De Leon, Angela ; Roemmich, James ; Casperson, Shanon
Current Developments in Nutrition.  4 (2020)  - p. nzaa049_014 , 2020
Link: https://doi.org/10.1093/..
 
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15

Impact of Beef Consumption on Saturated Fat Intake in the U..:

Casperson, Shanon ; Conrad, Zach ; Raatz, Susan...
Current Developments in Nutrition.  4 (2020)  - p. nzaa061_013 , 2020
Link: https://doi.org/10.1093/..
 
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