E-LIB Suche - Ergebnisse für: Roger, Dongmo

1

Factors Influencing Routine Vaccination of Children of Moth..:

Félicitée, Nguefack Dongmo ; Christiane, Tassadong ; Roger, Dongmo...
World Journal of Vaccines. 6 (2016) 2 - p. 23-33 , 2016

Link: https://doi.org/10.4236/..

2

Profil des décès survenus chez les enfants âgés de 3 à 59 m..:

Nguefack, Félicitée ; Mah, Evelyn ; Kinkela, Mina Ntoto...
Pan African Medical Journal. 36 (2020) - p. , 2020

Link: https://doi.org/10.11604..

3

Prise en charge hospitalière de la malnutrition aigue sévèr..:

Nguefack, Félicitée ; Adjahoung, Chritoph Akazong ; Keugoung, Basile..
Pan African Medical Journal. 21 (2015) - p. , 2015

Link: https://doi.org/10.11604..

4

Profil des décès survenus chez les enfants âgés de 3 à 59 m..:

Félicitée Nguefack ; Evelyn Mah ; Mina Ntoto Kinkela...
https://www.panafrican-med-journal.com/content/article/36/246/pdf/246.pdf. , 2020

Link: https://doi.org/10.11604..

5

Prise en charge hospitalière de la malnutrition aigue sévèr..:

Fèlicitèe Nguefack ; Chritoph Akazong Adjahoung ; Basile Keugoung..
https://www.panafrican-med-journal.com/content/article/21/329/pdf/329.pdf. , 2015

Link: https://doi.org/10.11604..

6

Fréquence des anémies sévères chez les enfants âgés de 2 mo..:

Félicitae Nguefack ; David Chelo ; Mathurin Cyrille Tejiokem...
https://www.panafrican-med-journal.com/content/article/12/46/pdf/46.pdf. , 2012

Link: https://doi.org/10.11604..

7

Effect of gum extracts on the bread-making and textural pro..:

Ndjang, Marie Madeleine Nanga ; Klang, Julie Mathilde ; Njapndounke, Bilkissou...
Food Hydrocolloids for Health. 5 (2024) - p. 100179 , 2024

Link: https://doi.org/10.1016/..

8

Optimization of the Processing Conditions for the Productio..:

Ndjang, Marie Madeleine Nanga ; Klang, Julie Mathilde ; Njapndounke, Bilkissou...
Foods. 12 (2023) 17 - p. 3180 , 2023

Link: https://doi.org/10.3390/..

9

Optimization using response surface methodology of amylolyt..:

Tene, Stephano Tambo ; Ndinteh, Derek Tantoh ; Dongmo, Jean Roger...
Journal of Agriculture and Food Research. 9 (2022) - p. 100342 , 2022

Link: https://doi.org/10.1016/..

10

Exploring morphological variation in tomato (Solanum lycope..:

Kouam, Eric Bertrand ; Dongmo, Joseph Roger ; Djeugap, Joseph Fovo
Agricultura Tropica et Subtropica. 51 (2018) 2 - p. 71-82 , 2018

Link: https://doi.org/10.1515/..

11

Exploring morphological variation in tomato (Solanum lycope..:

Kouam, Eric Bertrand ; Dongmo, Joseph Roger ; Djeugap, Joseph Fovo
Agricultura Tropica et Subtropica. 51 (2018) 2 - p. 71-82 , 2018

Link: https://doi.org/10.2478/..

12

Optimization of the Processing Conditions for the Productio..:

Marie Madeleine Nanga Ndjang ; Julie Mathilde Klang ; Bilkissou Njapndounke...
Food Engineering and Technology. , 2023

Link: https://doi.org/10.3390/..

13

Optimization of the Processing Conditions for the Productio..:

Marie Madeleine Nanga Ndjang ; Julie Mathilde Klang ; Bilkissou Njapndounke...
https://www.mdpi.com/2304-8158/12/17/3180. , 2023

Link: https://doi.org/10.3390/..

14

Optimization using response surface methodology of amylolyt..:

Stephano Tambo Tene ; Derek Tantoh Ndinteh ; Jean Roger Dongmo...
http://www.sciencedirect.com/science/article/pii/S2666154322000758. , 2022

Link: https://doi.org/10.1016/..

15

Effect of gum extracts on the bread-making and textural pro..:

Ndjang, Marie Madeleine Nanga ; Klang, Julie Mathilde ; Njapndounke, Bilkissou...
Ndjang, M.M.N., Klang, J.M., Njapndounke, B. et al. 2024, 'Effect of gum extracts on the bread-making and textural properties of dough and bread made from sour cassava starch (Manihot esculenta), Peanut (Arachis hypogaea) and cowpea flour (Vigna unguiculata)', Food Hydrocolloids for Health, vol. 5, art. 100179, pp. 1-11, doi : 10.1016/j.fhfh.2024.100179.. , 2024

Link: http://hdl.handle.net/22..