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Romero-Hasler, Patricio
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1

Corrigendum to "Influence of the crystallinity on the physi..:

Quintriqueo-Cid, Alejandra ; Giménez, Begoña ; Romero-Hasler, Patricio...
Food Chemistry.  447 (2024)  - p. 139040 , 2024
Link: https://doi.org/10.1016/..
 
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2

Influence of the crystallinity on the physicochemical prope..:

Quintriqueo-Cid, Alejandra ; Giménez, Begoña ; Romero-Hasler, Patricio...
Food Chemistry.  434 (2024)  - p. 137325 , 2024
Link: https://doi.org/10.1016/..
 
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3

Parenteral iron nutrition: Iron dextran-poloxamer thermosen..:

Durán, Emerson ; Sepúlveda, Marcela ; Romero-Hasler, Patricio...
International Journal of Pharmaceutics.  663 (2024)  - p. 124559 , 2024
Link: https://doi.org/10.1016/..
 
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4

Development of biodegradable and vermicompostable films bas..:

Villanueva, Valeria ; Valdés, Fabrizzio ; Zúñiga, Rommy N....
Food Hydrocolloids.  142 (2023)  - p. 108813 , 2023
Link: https://doi.org/10.1016/..
 
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5

Soybean oil organogelled emulsions as oral delivery systems..:

Jordânia Silva, Thaís ; Ramírez-Carrasco, Patricia ; Romero-Hasler, Patricio...
Food Chemistry.  379 (2022)  - p. 132182 , 2022
Link: https://doi.org/10.1016/..
 
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6

Incorporation of hydroxytyrosol alkyl esters of different c..:

Cáceres, Denisse ; Giménez, Begoña ; Márquez-Ruiz, Gloria...
Food Chemistry.  395 (2022)  - p. 133595 , 2022
Link: https://doi.org/10.1016/..
 
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7

Hydroxypropyl-inulin as a novel encapsulating agent of fish..:

Encina, Cristian ; Giménez, Begoña ; Márquez-Ruiz, Gloria...
Food Hydrocolloids.  113 (2021)  - p. 106518 , 2021
Link: https://doi.org/10.1016/..
 
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8

Effect of the methacrylic group on the degradation of polar..:

González-Henríquez, C.M. ; Vergara-Toloza, R.O. ; Romero-Hasler, Patricio..
Journal of Molecular Liquids.  338 (2021)  - p. 116621 , 2021
Link: https://doi.org/10.1016/..
 
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9

Delivery of ionizable hydrophilic drugs based on pharmaceut..:

Gamboa, Alexander ; Schüßler, Nina ; Soto-Bustamante, Eduardo...
European Journal of Pharmaceutics and Biopharmaceutics.  156 (2020)  - p. 203-218 , 2020
Link: https://doi.org/10.1016/..
 
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10

Effect of Adding Curcumin on the Properties of Linseed Oil ..:

Ramírez-Carrasco, Patricia ; Paredes-Toledo, Javier ; Romero-Hasler, Patricio...
Antioxidants.  9 (2020)  8 - p. 735 , 2020
Link: https://doi.org/10.3390/..
 
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11

Influence of the Location of Ascorbic Acid in Walnut Oil Sp..:

Cáceres, Denisse ; Giménez, Begoña ; Márquez-Ruiz, Gloria...
Antioxidants.  9 (2020)  12 - p. 1272 , 2020
Link: https://doi.org/10.3390/..
 
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12

TiO2 nanoparticle – liquid crystal interaction with smectog..:

Romero-Hasler, Patricio ; Martínez-Miranda, Luz. J. ; Meneses-Franco, Ariel.
Liquid Crystals.  47 (2019)  3 - p. 423-432 , 2019
Link: https://doi.org/10.1080/..
 
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13

Methyl methacrylate reactivity under electric field in view..:

Soto-Bustamante, Eduardo A. ; Vásquez, Sergio O. ; Romero-Hasler, Patricio
Chemical Physics Letters.  723 (2019)  - p. 57-64 , 2019
Link: https://doi.org/10.1016/..
 
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14

Influence of the Physical State of Spray-Dried Flavonoid-In..:

Morelo, Guibeth ; Giménez, Begoña ; Márquez-Ruiz, Gloria...
Antioxidants.  8 (2019)  11 - p. 520 , 2019
Link: https://doi.org/10.3390/..
 
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15

Nanocomposites of ferroelectric liquid crystals and FeCo na..:

Romero-Hasler, Patricio N. ; Kurihara, Lynn K. ; Mair, Lamar O....
Liquid Crystals.  47 (2019)  2 - p. 169-178 , 2019
Link: https://doi.org/10.1080/..
 
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