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Roschel, Gabriela G.
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Online (35)
Mediatypes
Articles (Online) (33)
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1
Comparison between red wine and isolated trans-resveratrol ..:
Chassot, Livia N.
;
Scolaro, Bianca
;
Roschel, Gabriela G.
...
The Journal of Nutritional Biochemistry. 61 (2018) - p. 48-55 , 2018
Link:
https://doi.org/10.1016/..
?
2
Persistent symptoms and decreased health-related quality of..:
Thais T. Fink
;
Heloisa H.S. Marques
;
Bruno Gualano
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1807-59322021000100336&tlng=en. , 2021
Link:
https://doi.org/10.6061/..
?
3
Combination of natural strategies to improve the oxidative ..:
Roschel, Gabriela Grassmann
;
da Silveira, Tayse Ferreira Ferreira
;
Cajaíba, Letícia Maeda
..
Journal of Food Science. 86 (2021) 2 - p. 411-419 , 2021
Link:
https://doi.org/10.1111/..
?
4
Chemical characterization of Echium plantagineum seed oil o..:
Carlini, Giovanna Calixto Garcia
;
Roschel, Gabriela Grassmann
;
Ferrari, Roseli Aparecida
...
Journal of Food Science. 86 (2021) 12 - p. 5307-5317 , 2021
Link:
https://doi.org/10.1111/..
?
5
Combination of Hydrophilic or Lipophilic Natural Compounds ..:
Roschel, Gabriela Grassmann
;
Silveira, Tayse Ferreira Ferreira da
;
Cajaiba, Letícia Maeda
.
European Journal of Lipid Science and Technology. 121 (2019) 5 - p. , 2019
Link:
https://doi.org/10.1002/..
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6
ACNE E CONSUMO ALIMENTAR: ANÁLISE DE FATORES ASSOCIADOS EM ..:
Roschel, Gabriela Grassmann
;
Silva, Annie Haydine Winkelstroter
;
Kutz, Nyvian Alexandre
...
Life Style. 5 (2018) 1 - p. 11-23 , 2018
Link:
https://doi.org/10.19141..
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7
Influence of heated, unheated whey protein isolate and its ..:
Comunian, Talita A.
;
Grassmann Roschel, Gabriela
;
da Silva Anthero, Ana Gabriela
..
Food Chemistry. 326 (2020) - p. 126995 , 2020
Link:
https://doi.org/10.1016/..
?
8
The use of factorial design to evaluate the oxidation of oi..:
Agnes Dias Fabiano, Thamyris
;
Grassmann Roschel, Gabriela
;
Alves Castro, Inar
Journal of the Science of Food and Agriculture. 98 (2017) 7 - p. 2518-2529 , 2017
Link:
https://doi.org/10.1002/..
?
9
Association between physical activity and immunogenicity of..:
Gualano, Bruno
;
Lemes, Italo R.
;
Silva, Rafael P.
...
Brain, Behavior, and Immunity. 101 (2022) - p. 49-56 , 2022
Link:
https://doi.org/10.1016/..
?
10
Effects of Creatine Supplementation on Brain Function and H..:
Forbes, Scott C.
;
Cordingley, Dean M.
;
Cornish, Stephen M.
...
Nutrients. 14 (2022) 5 - p. 921 , 2022
Link:
https://doi.org/10.3390/..
?
11
Nutritional recommendations for patients undergoing prolong..:
Esteves, Gabriel P
;
Mazzolani, Bruna Caruso
;
Smaira, Fabiana Infante
...
Rheumatology Advances in Practice. 6 (2022) 2 - p. , 2022
Link:
https://doi.org/10.1093/..
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12
Creatine supplementation for older adults: Focus on sarcope..:
Candow, Darren G.
;
Chilibeck, Philip D.
;
Forbes, Scott C.
...
Bone. 162 (2022) - p. 116467 , 2022
Link:
https://doi.org/10.1016/..
?
13
Creatine O'Clock: Does Timing of Ingestion Really Influence..:
Candow, Darren G.
;
Forbes, Scott C.
;
Roberts, Michael D.
...
Frontiers in Sports and Active Living. 4 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
14
Effects of pre-sleep protein consumption on muscle-related ..:
Reis, Caio E.G.
;
Loureiro, Laís M.R.
;
Roschel, Hamilton
.
Journal of Science and Medicine in Sport. 24 (2021) 2 - p. 177-182 , 2021
Link:
https://doi.org/10.1016/..
?
15
Daily Leucine Intake Is Positively Associated with Lower Li..:
Lixandrão, Manoel E.
;
Longobardi, Igor
;
Leitão, Alice E.
...
Nutrients. 13 (2021) 10 - p. 3536 , 2021
Link:
https://doi.org/10.3390/..
1-15