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Roullier, Chloé
153
results:
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Online (153)
Mediatypes
Articles (Online) (39)
Bookchapter (Online) (2)
OpenAccess-fulltext (112)
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english (118)
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?
1
General practitioners and endometriosis: Level of knowledge..:
Roullier, Chloé
;
Sanguin, Sophie
;
Parent, Camille
...
Journal of Gynecology Obstetrics and Human Reproduction. 50 (2021) 10 - p. 102227 , 2021
Link:
https://doi.org/10.1016/..
?
2
État des lieux des connaissances et des pratiques des médec..:
Roullier, Chloé
dumas-02879129. , 2020
Link:
https://dumas.ccsd.cnrs...
?
3
État des lieux des connaissances et des pratiques des médec..:
Roullier, Chloé
dumas-02879129. , 2020
Link:
https://dumas.ccsd.cnrs...
?
4
Mixed biofilm formation by Oenococcus oeni and Saccharomyce..:
Palud, Aurore
;
Roullier-Gall, Chloé
;
Alexandre, Hervé
.
Food Microbiology. 117 (2024) - p. 104386 , 2024
Link:
https://doi.org/10.1016/..
?
5
Impact of Saccharomyces cerevisiae yeast inoculation mode o..:
Bordet, Fanny
;
Romanet, Rémy
;
Bahut, Florian
...
Food Chemistry. 441 (2024) - p. 138391 , 2024
Link:
https://doi.org/10.1016/..
?
6
Sodium arsenite-induced changes in the wood of esca-disease..:
Trouvelot, Sophie
;
Lemaitre-Guillier, Christelle
;
Vallet, Julie
...
Frontiers in Plant Science. 14 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
7
Thiamine and Biotin: Relevance in the Production of Volatil..:
Evers, Marie Sarah
;
Roullier-Gall, Chloé
;
Morge, Christophe
...
Foods. 12 (2023) 5 - p. 972 , 2023
Link:
https://doi.org/10.3390/..
?
8
Influence of spontaneous, "pied de cuve" and commercial dry..:
Álvarez-Barragán, Joyce
;
Mallard, Jérôme
;
Ballester, Jordi
...
Food Research International. 174 (2023) - p. 113648 , 2023
Link:
https://doi.org/10.1016/..
?
9
To be or not to be required: Yeast vitaminic requirements i..:
Evers, Marie Sarah
;
Ramousse, Louise
;
Morge, Christophe
...
Food Microbiology. 115 (2023) - p. 104330 , 2023
Link:
https://doi.org/10.1016/..
?
10
Expanding the diversity of Chardonnay aroma through the met..:
Bordet, Fanny
;
Romanet, Rémy
;
Bahut, Florian
...
Frontiers in Microbiology. 13 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
11
Exploring the unexplored: A characterization of vitamins an..:
Evers, Marie Sarah
;
Alexandre, Hervé
;
Morge, Christophe
...
Food Chemistry. 398 (2023) - p. 133860 , 2023
Link:
https://doi.org/10.1016/..
?
12
Bioprotection Efficiency of Metschnikowia Strains in Synthe..:
Puyo, Maëlys
;
Mas, Perrine
;
Roullier-Gall, Chloé
...
Foods. 12 (2023) 21 - p. 3927 , 2023
Link:
https://doi.org/10.3390/..
?
13
To each their own: Delving into the vitaminic preferences o..:
Evers, Marie Sarah
;
Ramousse, Louise
;
Morge, Christophe
...
Food Microbiology. 115 (2023) - p. 104332 , 2023
Link:
https://doi.org/10.1016/..
?
14
Multiparametric Approach to Interactions between Saccharomy..:
Joran, Alexis
;
Klein, Géraldine
;
Roullier-Gall, Chloé
.
Fermentation. 8 (2022) 6 - p. 286 , 2022
Link:
https://doi.org/10.3390/..
?
15
eGFP Gene Integration in HO: A Metabolomic Impact?:
Bordet, Fanny
;
Romanet, Rémy
;
Eicher, Camille
...
Microorganisms. 10 (2022) 4 - p. 781 , 2022
Link:
https://doi.org/10.3390/..
1-15