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Rowe, Sylvia
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1

P06-054-23 A Research Roadmap about Processed Foods, Food P..:

O'Connor, Lauren ; Higgins, Kelly ; Smiljanec, Katarina...
Current Developments in Nutrition.  7 (2023)  - p. 100890 , 2023
Link: https://doi.org/10.1016/..
 
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2

Perspective: A Research Roadmap about Ultra-Processed Foods..:

O'Connor, Lauren E. ; Higgins, Kelly A. ; Smiljanec, Katarina...
Advances in Nutrition.  14 (2023)  6 - p. 1255-1269 , 2023
Link: https://doi.org/10.1016/..
 
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3

Strengthening national nutrition research: rationale and op..:

Fleischhacker, Sheila E ; Woteki, Catherine E ; Coates, Paul M...
The American Journal of Clinical Nutrition.  112 (2020)  3 - p. 721-769 , 2020
Link: https://doi.org/10.1093/..
 
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4

Best practices in nutrition science to earn and keep the pu..:

Garza, Cutberto ; Stover, Patrick J ; Ohlhorst, Sarah D...
The American Journal of Clinical Nutrition.  109 (2019)  1 - p. 225-243 , 2019
Link: https://doi.org/10.1093/..
 
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5

Scientific rigor and credibility in the nutrition research ..:

Kroeger, Cynthia M ; Garza, Cutberto ; Lynch, Christopher J...
The American Journal of Clinical Nutrition.  107 (2018)  3 - p. 484-494 , 2018
Link: https://doi.org/10.1093/..
 
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6

Achieving a transparent, actionable framework for public-pr..:

Alexander, Nick ; Rowe, Sylvia ; Brackett, Robert E...
The American Journal of Clinical Nutrition.  101 (2015)  6 - p. 1359-1363 , 2015
Link: https://doi.org/10.3945/..
 
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7

Mushrooms and Health Summit Proceedings:

Feeney, Mary Jo ; Dwyer, Johanna ; Hasler-Lewis, Clare M....
The Journal of Nutrition.  144 (2014)  7 - p. 1128S-1136S , 2014
Link: https://doi.org/10.3945/..
 
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8

Report of an EU–US Symposium on Understanding Nutrition-Rel..:

Friedl, Karl E. ; Rowe, Sylvia ; Bellows, Laura L....
Journal of Nutrition Education and Behavior.  46 (2014)  5 - p. 445-450 , 2014
Link: https://doi.org/10.1016/..
 
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9

How experts are chosen to inform public policy: Can the pro..:

Rowe, Sylvia ; Alexander, Nick ; Weaver, Connie M....
Health Policy.  112 (2013)  3 - p. 172-178 , 2013
Link: https://doi.org/10.1016/..
 
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10

Principles for building public-private partnerships to bene..:

Rowe, Sylvia ; Alexander, Nick ; Kretser, Alison...
Nutrition Reviews.  71 (2013)  10 - p. 682-691 , 2013
Link: https://doi.org/10.1111/..
 
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11

Translating the Dietary Guidelines for Americans 2010 to Br..:

Rowe, Sylvia ; Alexander, Nick ; Almeida, Nelson G....
Journal of the American Dietetic Association.  111 (2011)  1 - p. 28-39 , 2011
Link: https://doi.org/10.1016/..
 
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12

Food Science Challenge: Translating the Dietary Guidelines ..:

Rowe, Sylvia ; Alexander, Nick ; Almeida, Nelson...
Journal of Food Science.  76 (2011)  1 - p. , 2011
Link: https://doi.org/10.1111/..
 
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13

Funding Food Science and Nutrition Research: Financial Conf..:

The International Life Sciences Institute North America Working Group on Guiding ; Rowe, Sylvia ; Alexander, Nick...
The Journal of Nutrition.  139 (2009)  6 - p. 1051-1053 , 2009
Link: https://doi.org/10.3945/..
 
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14

Funding food science and nutrition research: financial conf..:

Rowe, Sylvia ; Alexander, Nick ; Clydesdale, Fergus M...
The American Journal of Clinical Nutrition.  89 (2009)  5 - p. 1285-1291 , 2009
Link: https://doi.org/10.3945/..
 
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15

Funding Food Science and Nutrition Research: Financial Conf..:

Rowe, Sylvia ; Alexander, Nick ; Clydesdale, Fergus...
Journal of the American Dietetic Association.  109 (2009)  5 - p. 929-936 , 2009
Link: https://doi.org/10.1016/..
 
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