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Ruet, Séverine
22
results:
Search for persons
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Online (22)
Mediatypes
Articles (Online) (7)
OpenAccess-fulltext (15)
Sorted by: Relevance
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?
1
Functional and Molecular Characterization of New SPTLC1 Mis..:
Rochat, Julie
;
Blavier, André
;
Ruet, Séverine
...
Genes. 15 (2024) 6 - p. 692 , 2024
Link:
https://doi.org/10.3390/..
?
2
Elastin turnover in Williams–Beuren and 7q11.23 microduplic..:
Guilhem, Alexandre
;
Ruet, Severine
;
Edery, Patrick
...
European Heart Journal Open. 4 (2024) 3 - p. , 2024
Link:
https://doi.org/10.1093/..
?
3
LC-MS/MS quantification of three C16 sulfatide species in d..:
Pettazzoni, Magali
;
Rotaru, Irina
;
Ruet, Severine
...
Molecular Genetics and Metabolism. 138 (2023) 2 - p. 107265 , 2023
Link:
https://doi.org/10.1016/..
?
4
Contribution of tandem mass spectrometry to the diagnosis o..:
Piraud, Monique
;
Pettazzoni, Magali
;
Lavoie, Pamela
...
Journal of Inherited Metabolic Disease. 41 (2018) 3 - p. 457-477 , 2018
Link:
https://doi.org/10.1007/..
?
5
Polar lipid composition of bioactive dairy co-products butt..:
Bourlieu, Claire
;
Cheillan, David
;
Blot, Marielle
...
Food Chemistry. 240 (2018) - p. 67-74 , 2018
Link:
https://doi.org/10.1016/..
?
6
LC-MS/MS multiplex analysis of lysosphingolipids in plasma ..:
Pettazzoni, Magali
;
Froissart, Roseline
;
Pagan, Cécile
...
PLOS ONE. 12 (2017) 7 - p. e0181700 , 2017
Link:
https://doi.org/10.1371/..
?
7
Development of a new panel of 9 steroids in amniotic fluid ..:
Souillot, Marie
;
Rigaud, Chantal
;
Ruet, Séverine
...
Annales d'Endocrinologie. 77 (2016) 2 - p. 177 , 2016
Link:
https://doi.org/10.1016/..
?
8
Polar lipid composition of bioactive dairy co-products butt..:
Bourlieu, Claire
;
Cheillan, David
;
Blot, Marielle
...
Food Chemistry (240), 67-74. (2018). , 2018
Link:
http://prodinra.inra.fr/..
?
9
Polar lipid composition of bioactive dairy co-products butt..:
Bourlieu-Lacanal, Claire
;
Cheillan, David
;
Blot, Marielle
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2017.07.091. , 2018
Link:
https://hal.science/hal-..
?
10
Polar lipid composition of bioactive dairy co-products butt..:
Bourlieu-Lacanal, Claire
;
Cheillan, David
;
Blot, Marielle
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2017.07.091. , 2018
Link:
https://hal.science/hal-..
?
11
Polar lipid composition of bioactive dairy co-products butt..:
Bourlieu-Lacanal, Claire
;
Cheillan, David
;
Blot, Marielle
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2017.07.091. , 2018
Link:
https://hal.archives-ouv..
?
12
Polar lipid composition of bioactive dairy co-products butt..:
Bourlieu-Lacanal, Claire
;
Cheillan, David
;
Blot, Marielle
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2017.07.091. , 2018
Link:
https://hal.science/hal-..
?
13
Polar lipid composition of bioactive dairy co-products butt..:
Bourlieu-Lacanal, Claire
;
Cheillan, David
;
Blot, Marielle
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2017.07.091. , 2018
Link:
https://hal.science/hal-..
?
14
Polar lipid composition of bioactive dairy co-products butt..:
Bourlieu-Lacanal, Claire
;
Cheillan, David
;
Blot, Marielle
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2017.07.091. , 2018
Link:
https://hal.science/hal-..
?
15
Polar lipid composition of bioactive dairy co-products butt..:
Bourlieu-Lacanal, Claire
;
Cheillan, David
;
Blot, Marielle
...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2017.07.091. , 2018
Link:
https://hal.science/hal-..
1-15