E-LIB Suche - Ergebnisse für: Rupa, T.R

1

Carbon Sequestration in Mango Orchards in Seasonally Dry Tr..:

Rupa, T.R. ; Ganeshamurthy, A.N. ; Ravindra, V....
Communications in Soil Science and Plant Analysis. , 2022

Link: https://doi.org/10.1080/..

2

Genotype variations in biomass production and nutrient remo..:

Sujatha, S ; Rao, T M ; Kumar, Rajiv.
Journal of Horticultural Sciences. 17 (2022) 1 - p. 110-117 , 2022

Link: https://doi.org/10.24154..

3

Germination induced changes in bioactive compounds and nutr..:

Chethan Kumar, Pushpa ; Amutha, S. ; Oberoi, Harinder Singh...
Journal of Food Science and Technology. , 2022

Link: https://doi.org/10.1007/..

4

Delineating the nutrient constraints and developing nutrien..:

Mangalassery, S. ; Nayak, M. G. ; Prabha Susan, P....
Journal of Plant Nutrition. 44 (2021) 17 - p. 2627-2639 , 2021

Link: https://doi.org/10.1080/..

5

Influence of shade intensity on growth, biomass allocation,..:

Kishore, Kundan ; Rupa, T.R. ; Samant, Deepa
Scientia Horticulturae. 278 (2021) - p. 109868 , 2021

Link: https://doi.org/10.1016/..

6

Resource use indicators and carbon stocks in different geno..:

Sujatha, S. ; Rao, T. Manjunatha ; Kumar, Rajiv.
Journal of Plant Nutrition. 43 (2020) 17 - p. 2645-2663 , 2020

Link: https://doi.org/10.1080/..

7

Carbon sequestration potential of mango orchards in India:

Ganeshamurthy, A. N. ; Ravindra, V. ; Rupa, T. R.
Current Science. 117 (2019) 12 - p. 2006-2013 , 2019

Link: https://www.jstor.org/st..

8

Impact of different irrigation regimes under varied plantin..:

Mangalassery, S. ; Rejani, R. ; Singh, V....
Irrigation Science. 37 (2019) 4 - p. 483-494 , 2019

Link: https://doi.org/10.1007/..

9

Carbon sequestration potential of mango orchards in the tro..:

Ganeshamurthy, A. N. ; Ravindra, V. ; Rupa, T. R..
Current Science. 116 (2019) 8 - p. 1417-1423 , 2019

Link: https://www.jstor.org/st..

10

Enhancing Mango Productivity through Sustainable Resource M..:

N, Ganeshmurthy A ; R, Rupa T ; N, Shivananda T
Journal of Horticultural Sciences. 13 (2018) 1 - p. 1-31 , 2018

Link: https://doi.org/10.24154..

11

List of Contributors:

, In: The Indian Nitrogen Assessment,

Abrol, Y.P. ; Adhikari, S. ; Adhya, T.K.... - p. xix-xxv , 2017

Link: https://doi.org/10.1016/..

12

Nitrogen Management Paradigm in Horticulture Systems in Ind..:

, In: The Indian Nitrogen Assessment,

Ganeshamurthy, A.N. ; Rupa, T.R. ; Kalaivanan, D.. - p. 133-147 , 2017

Link: https://doi.org/10.1016/..

13

Cashew research in India:

Bhat, M G ; Nagaraja, K V ; Rupa, T R
Journal of Horticultural Sciences. 5 (2010) 1 - p. 1-16 , 2010

Link: https://doi.org/10.24154..

14

Effect of rind pigments and juice colorants on juice clarib..:

Rupa, T. R. ; Asokan, S.
Sugar Tech. 10 (2008) 2 - p. 109-113 , 2008

Link: https://doi.org/10.1007/..

15

Phosphorus availability to rice (Oriza sativa L.)–wheat (Tr..:

Singh, Muneshwar ; Reddy, K. Sammi ; Singh, V.P..
Bioresource Technology. 98 (2007) 7 - p. 1474-1481 , 2007

Link: https://doi.org/10.1016/..