E-LIB Suche - Ergebnisse für: Russell, Sally V.

1

A research agenda for sustainability and business

Elgar research agendas

Russell, Sally V. ; Padfield, Rory W. , 2023

2

It is just wrong: Moral foundations and food waste:

Bretter, Christian ; Unsworth, Kerrie L. ; Kaptan, Gülbanu.
Journal of Environmental Psychology. 88 (2023) - p. 102021 , 2023

Link: https://doi.org/10.1016/..

3

Food waste interventions: Experimental evidence of the effe..:

Bretter, Christian ; Unsworth, Kerrie L. ; Russell, Sally V....
Journal of Cleaner Production. 414 (2023) - p. 137596 , 2023

Link: https://doi.org/10.1016/..

4

Don't put all your eggs in one basket: Testing an integrati..:

Bretter, Christian ; Unsworth, Kerrie L. ; Russell, Sally V....
Resources, Conservation and Recycling. 185 (2022) - p. 106442 , 2022

Link: https://doi.org/10.1016/..

5

Corrigendum to:

Bretter, Christian ; Unsworth, Kerrie L. ; Russell, Sally V....
Resources, Conservation and Recycling. 186 (2022) - p. 106594 , 2022

Link: https://doi.org/10.1016/..

6

Employee green behaviour: How organizations can help the en..:

Unsworth, Kerrie L. ; Davis, Matthew C. ; Russell, Sally V..
Current Opinion in Psychology. 42 (2021) - p. 1-6 , 2021

Link: https://doi.org/10.1016/..

7

Pulling on Heartstrings: Three Studies of the Effectiveness..:

Russell, Sally V. ; Ashkanasy, Neal M.
Sustainability. 13 (2021) 18 - p. 10161 , 2021

Link: https://doi.org/10.3390/..

8

Can green behaviors really be increased for all employees? ..:

Davis, Matthew C. ; Unsworth, Kerrie L. ; Russell, Sally V..
Business Strategy and the Environment. 29 (2019) 2 - p. 335-346 , 2019

Link: https://doi.org/10.1002/..

9

Exploring the psychosocial and behavioural determinants of ..:

Russell, Sally V. ; Knoeri, Christof
International Journal of Water Resources Development. 36 (2019) 6 - p. 940-955 , 2019

Link: https://doi.org/10.1080/..

10

A case study of Mater Misericordiae Limited:

, In: Contemporary developments in green human resource management research / edited by Douglas W.S. Renwick

Russell, Sally V. ; Hill, Christopher. (2018) - p. 57-72

Copies: BB WiWi: 11a bwl 159.5/968

11

A virtuous cycle: how green companies grow green employees ..:

, In: Research Handbook on Employee Pro-Environmental Behaviour,

Norton, Thomas A. ; Parker, Stacey L. ; Davis, Matthew C... , 2018

Link: https://doi.org/10.4337/..

12

Can social media be a tool for reducing consumers' food was..:

Young, William ; Russell, Sally V. ; Robinson, Cheryl A..
Resources, Conservation and Recycling. 117 (2017) - p. 195-203 , 2017

Link: https://doi.org/10.1016/..

13

Social media is not the 'silver bullet' to reducing househo..:

Young, C. William ; Russell, Sally V. ; Barkemeyer, Ralf
Resources, Conservation and Recycling. 122 (2017) - p. 405-406 , 2017

Link: https://doi.org/10.1016/..

14

Bringing habits and emotions into food waste behaviour:

Russell, Sally V. ; Young, C. William ; Unsworth, Kerrie L..
Resources, Conservation and Recycling. 125 (2017) - p. 107-114 , 2017

Link: https://doi.org/10.1016/..

15

Sustainable Retailing – Influencing Consumer Behaviour on F..:

Young, C. William ; Russell, Sally V. ; Robinson, Cheryl A..
Business Strategy and the Environment. 27 (2017) 1 - p. 1-15 , 2017

Link: https://doi.org/10.1002/..