Ruth Martínez-Espinosa
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3

Evaluation of starch digestibility of Andean crops oriented..:

Cornejo, Fabiola ; Salazar, Rómulo ; Martínez-Espinosa, Ruth...
International Journal of Food Properties.  25 (2022)  1 - p. 1146-1155 , 2022
 
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Viability of probiotic bacteria in bioyogurt with the addit..:

Luciana Albuquerque Caldeira ; Érika Endo Alves ; Antonia de Maria Filha Ribeiro...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2018000200206&tlng=en.  , 2018
 
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