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Sánchez-Madrigal, Miguel Ángel
84
results:
Search for persons
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Format
Online (84)
Mediatypes
Articles (Online) (64)
OpenAccess-fulltext (20)
Languages
english (66)
spanish (6)
Sorted by: Relevance
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?
1
Physical, Chemical and Microbiological Properties during St..:
Mesta-Vicuña, Gabriela
;
Quintero-Ramos, Armando
;
Meléndez-Pizarro, Carmen Oralia
...
Applied Sciences. 12 (2022) 7 - p. 3488 , 2022
Link:
https://doi.org/10.3390/..
?
2
Optimization of the enzyme-assisted extraction of fructans ..:
Sánchez-Madrigal, Miguel Ángel
;
Viesca-Nevárez, Sara L.
;
Quintero-Ramos, Armando
...
Food Bioscience. 22 (2018) - p. 59-68 , 2018
Link:
https://doi.org/10.1016/..
?
3
Effect of different calcium sources on the bioactive compou..:
Sánchez-Madrigal, Miguel Ángel
;
Quintero-Ramos, Armando
;
Martínez-Bustos, Fernando
...
Journal of Food Science and Technology. 52 (2014) 5 - p. 2701-2710 , 2014
Link:
https://doi.org/10.1007/..
?
4
Pinole, un alimento energético tradicional mexicano con val..:
Sánchez Madrigal, Miguel Ángel
;
Quintero-Ramos, Dr. Armando
;
Tobías Espinoza, Dra. Jazmín L.
.
TECNOCIENCIA Chihuahua. 16 (2022) 1 - p. 27-39 , 2022
Link:
https://doi.org/10.54167..
?
5
Ultrasound-assisted extraction of fructans from agave (Agav..:
SÁNCHEZ-MADRIGAL, Miguel Ángel
;
AMAYA-GUERRA, Carlos Abel
;
QUINTERO-RAMOS, Armando
...
10.1590/1678-457x.21116. , 2017
Link:
http://www.scielo.br/sci..
?
6
Effect of different calcium sources on the bioactive compou..:
Sánchez-Madrigal, Miguel Ángel
;
Quintero-Ramos, Armando
;
Martínez-Bustos, Fernando
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4397327/. , 2014
Link:
http://www.ncbi.nlm.nih...
?
7
Pinole, un alimento tradicional mexicano con valor nutrimen..:
Sánchez Madrigal, Miguel Ángel
;
Quintero-Ramos, Dr. Armando
;
Tobías Espinoza, Dra. Jazmín L
.
https://vocero.uach.mx/index.php/tecnociencia/article/view/897/1758. , 2022
Link:
https://vocero.uach.mx/i..
?
8
Ultrasound-assisted extraction of fructans from agave (Agav..:
Sánchez Madrigal, Miguel Ángel
;
Amaya Guerra, Carlos Abel
;
Quintero Ramos, Armando
...
http://eprints.uanl.mx/18271/1/560.pdf. , 2017
Link:
http://eprints.uanl.mx/1..
?
9
Programa de Educación para el Asmatico:
Salmún, Natalio
;
Ramírez Grimaldo, Nelly Cristina
;
González Díaz, Sandra Nora
...
http://eprints.uanl.mx/18539/1/Programa%20Educ%20asmatico.pdf. , 1994
Link:
http://eprints.uanl.mx/1..
?
10
Type 1 Diabetes Mellitus in Pediatric Patients and Its Impa..:
Madrigal, Miguel Angel
;
López, María
;
Sánchez, Alicia
...
Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy. 13 (2020) - p. 4973-4980 , 2020
Link:
https://doi.org/10.2147/..
?
11
Physical, Chemical and Microbiological Properties during St..:
Gabriela Mesta-Vicuña
;
Armando Quintero-Ramos
;
Carmen Oralia Meléndez-Pizarro
...
Food Science and Technology. , 2022
Link:
https://doi.org/10.3390/..
?
12
Physical, Chemical and Microbiological Properties during St..:
Gabriela Mesta-Vicuña
;
Armando Quintero-Ramos
;
Carmen Oralia Meléndez-Pizarro
...
https://www.mdpi.com/2076-3417/12/7/3488. , 2022
Link:
https://doi.org/10.3390/..
?
13
Pinole, un alimento tradicional mexicano con valor nutrimen..:
Miguel Ángel Sánchez Madrigal
;
Dr. Armando Quintero-Ramos
;
Dra. Jazmín L. Tobías Espinoza
.
https://vocero.uach.mx/index.php/tecnociencia/article/view/897. , 2022
Link:
https://doi.org/10.54167..
?
14
Physicochemical properties of frozen tortillas from nixtama..:
Miguel Ángel Sánchez-Madrigal
;
David Neder-Suárez
;
Armando Quintero-Ramos
...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612015000300552&lng=en&tlng=en. , 2015
Link:
https://doi.org/10.1590/..
?
15
Effect of different calcium sources on the antioxidant stab..:
Miguel Ángel Sánchez-Madrigal
;
Armando Quintero-Ramos
;
Fernando Martínez-Bustos
..
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612014000100021&lng=en&tlng=en. , 2014
Link:
https://doi.org/10.1590/..
1-15