Sørensen, Solveig Lysfjord
12  results:
Search for persons X
?
4

Supplementation of lactic acid bacteria has positive effect..:

Nimalan, Nadanasabesan ; Sørensen, Solveig Lysfjord ; Fečkaninová, Adriána...
Nimalan, N., Sørensen, S. L., Fečkaninová, A., Koščová, J., Mudroňová, D., Gancarčíková, S., Vatsos, I., Saraswathy, B., Kiron, V. & Sørensen, M. (2023). Supplementation of lactic acid bacteria has positive effects on the mucosal health of Atlantic salmon (Salmo salar) fed soybean meal. Aquaculture Reports, 28(101461). doi:.  , 2023
 
?
6

Mucosal barrier status in Atlantic salmon fed marine or pla..:

Nadanasabesan, Nimalan ; Sørensen, Solveig Lysfjord ; Fečkaninová, Adriána...
Nadanasabesan, N., Sørensen, S. L., Fečkaninová, A., Koščová, J., Mudroňová, D., Gancarčíková, S., Vatsos, I., Saraswathy, B., Kiron, V. & Sørensen, M. (2021). Mucosal barrier status in Atlantic salmon fed marine or plant-based diets supplemented with probiotics. Aquaculture, 547: 737516. doi:.  , 2021
 
?
9

Approaches to improve utilization of Nannochloropsis oceani..:

Gong, Yangyang ; Sørensen, Solveig Lysfjord ; Dahle, Dalia...
Gong, Y., Sørensen, S. L., Dahle, D., Nadanasabesan, N., Dias, J., Valente, L. M. P., Sørensen, M. & Kiron, V. (2020). Approaches to improve utilization of Nannochloropsis oceanica in plant-based feeds for Atlantic salmon. Aquaculture, 522: 735122. doi:.  , 2020
 
1-12