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Sırıken, Belgin
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1

Molecular characterization of extended-spectrum β-lactamase..:

İnat, Gökhan ; Sırıken, Belgin ; Çiftci, Alper...
International Journal of Food Microbiology.  398 (2023)  - p. 110228 , 2023
Link: https://doi.org/10.1016/..
 
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2

Food Safety Awareness, Changes in Food Purchasing Behaviour..:

Erol, Irfan ; Mutuş, Begüm ; Ayaz, Naim Deniz..
Foods.  12 (2023)  24 - p. 4396 , 2023
Link: https://doi.org/10.3390/..
 
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3

Presence of quorum sensing system, virulence genes, biofilm..:

Başkan, Ceren ; Sırıken, Belgin ; Tüfekci, Enis Fuat...
Archives of Microbiology.  204 (2022)  8 - p. , 2022
Link: https://doi.org/10.1007/..
 
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4

3-Imino derivative-sulfahydantoins: Synthesis, in vitro ant..:

Başkan, Ceren ; Ertürk, Aliye Gediz ; Aydın, Birsen.
Bioorganic Chemistry.  119 (2022)  - p. 105517 , 2022
Link: https://doi.org/10.1016/..
 
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5

Quorum sensing systems, related virulence factors, and biof..:

Sırıken, Belgin ; Öz, Veli ; Erol, İrfan
Archives of Microbiology.  203 (2021)  4 - p. 1519-1528 , 2021
Link: https://doi.org/10.1007/..
 
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6

Quorum sensing systems and related virulence factors in Pse..:

İnat, Gökhan ; Sırıken, Belgin ; Başkan, Ceren...
Scientific Reports.  11 (2021)  1 - p. , 2021
Link: https://doi.org/10.1038/..
 
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7

Coronavirus and SARS-CoV-2 Pandemic Diseases:

Güler, Ayhan ; Başkan, Ceren ; Sırıken, Belgin
Medical Science and Discovery.  7 (2020)  9 - p. 617-624 , 2020
Link: https://doi.org/10.36472..
 
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8

Prevalence and Characterization of Salmonella Isolated from..:

Siriken, Belgin ; Türk, Haldun ; Yildirim, Tuba..
Journal of Food Science.  80 (2015)  5 - p. , 2015
Link: https://doi.org/10.1111/..
 
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9

Prevalence and Serotype Distribution ofListeria monocytogen..:

Siriken, Belgin ; Ayaz, Naim Deniz ; Erol, Irfan
Journal of Aquatic Food Product Technology.  22 (2013)  1 - p. 77-82 , 2013
Link: https://doi.org/10.1080/..
 
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10

Prevalence and Characterization of Coagulase PositiveStaphy..:

Siriken, Belgin ; Yildirim, Tuba ; Erol, Irfan...
Journal of Aquatic Food Product Technology.  22 (2013)  4 - p. 339-352 , 2013
Link: https://doi.org/10.1080/..
 
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11

Detection ofEscherichia coliO157 andEscherichia coliO157:H7..:

Inat, Gökhan ; Siriken, Belgin
Journal of Veterinary Science.  11 (2010)  4 - p. 321 , 2010
Link: https://doi.org/10.4142/..
 
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12

The prevalence of Escherichia coli O157 and O157:H7 in grou..:

Çadırcı, Özgür ; Sırıken, Belgin ; Inat, Gökhan.
Meat Science.  84 (2010)  3 - p. 553-556 , 2010
Link: https://doi.org/10.1016/..
 
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13

A note on the incidences of Salmonella spp., Listeria spp. ..:

Sırıken, Belgin ; Pamuk, Şebnem ; Özakın, Cüneyt..
Meat Science.  72 (2006)  1 - p. 177-181 , 2006
Link: https://doi.org/10.1016/..
 
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14

The microbiological quality and residual nitrate/nitrite le..:

Sırıken, Belgin ; Özdemir, Mehmet ; Yavuz, Hidayet.
Food Control.  17 (2006)  11 - p. 923-928 , 2006
Link: https://doi.org/10.1016/..
 
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15

Effects of probiotics: alone and in a mixture of Biosacc® p..:

Siriken, Belgin ; Bayram, Ismail ; Önol, Ahmet Gökhan
Research in Veterinary Science.  75 (2003)  1 - p. 9-14 , 2003
Link: https://doi.org/10.1016/..
 
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