E-LIB Suche - Ergebnisse für: Sırbu, Alexandrina

1

Withdrawal periods after treatment of pigs with oxytetracyc..:

Lund, Daniel Hjorth ; Petersen, Jesper Valentin ; Antunovic, Boris...
Food Control. 155 (2024) - p. 110071 , 2024

Link: https://doi.org/10.1016/..

2

Sustainability Approach of the Baking Industry Along the Fo..:

, In: Baking Business Sustainability Through Life Cycle Management,

Sîrbu, Alexandrina - p. 53-77 , 2023

Link: https://doi.org/10.1007/..

3

Baking Business Sustainability Through Life Cycle Managemen:

Ferreira da Rocha, João Miguel ; Figurek, Aleksandra ; Goncharuk, Anatoliy G. - 1st ed. 2023 . , 2023

Link: https://doi.org/10.1007/..

4

Sustainability Assessment of the Baking Industry Complying ..:

, In: Baking Business Sustainability Through Life Cycle Management,

Sîrbu, Alexandrina - p. 79-99 , 2023

Link: https://doi.org/10.1007/..

5

Bakery and Farinaceous Products:

, In: Food Safety Management,

Sîrbu, Alexandrina - p. 117-140 , 2023

Link: https://doi.org/10.1016/..

6

Potential roles of cereal bioactive compounds in the preven..:

Yılmaz, Birsen ; Sırbu, Alexandrina ; Altıntaş Başar, Hilal Betül...
Critical Reviews in Food Science and Nutrition. , 2023

Link: https://doi.org/10.1080/..

7

Accidental delivery of pigs for slaughter prior to end of w..:

Alban, Lis ; Antunovic, Boris ; Belous, Madalina...
Food Control. 154 (2023) - p. 110000 , 2023

Link: https://doi.org/10.1016/..

8

Contributors:

, In: Food Safety Management,

Adams, Martin R. ; Ahrné, Lilia ; Andersen, Veslemøy... - p. xxiii-xxv , 2023

Link: https://doi.org/10.1016/..

9

Innovative Processing: From Raw Material, Post Harvesting, ..:

, In: Food Engineering Series; Nonthermal Processing in Agri-Food-Bio Sciences,

Sirbu, Alexandrina - p. 23-49 , 2022

Link: https://doi.org/10.1007/..

10

The Influence of Hazelnut Skin Addition on Quality Properti..:

Dinkçi, Nayil ; Aktaş, Merve ; Akdeniz, Vildan.
Foods. 10 (2021) 11 - p. 2855 , 2021

Link: https://doi.org/10.3390/..

11

Covid-19 pandemic effects on food safety - Multi-country su..:

Djekic, Ilija ; Nikolić, Aleksandra ; Uzunović, Mirza...
Food Control. 122 (2021) - p. 107800 , 2021

Link: https://doi.org/10.1016/..

12

Comprehensive insight into the food safety climate in Centr..:

Tomasevic, Igor ; Kovačević, Danijela Bursać ; Jambrak, Anet Režek...
Food Control. 114 (2020) - p. 107238 , 2020

Link: https://doi.org/10.1016/..

13

Validation of novel food safety climate components and asse..:

Tomasevic, Igor ; Kovačević, Danijela Bursać ; Jambrak, Anet Režek...
Food Control. 117 (2020) - p. 107357 , 2020

Link: https://doi.org/10.1016/..

14

Cross-European initial survey on the use of mathematical mo..:

Djekic, Ilija ; Mujčinović, Alen ; Nikolić, Aleksandra...
Journal of Food Engineering. 261 (2019) - p. 109-116 , 2019

Link: https://doi.org/10.1016/..

15

Functional bread: Effect of inulin-type products addition o..:

Sirbu, Alexandrina ; Arghire, Camelia
Journal of Cereal Science. 75 (2017) - p. 220-227 , 2017

Link: https://doi.org/10.1016/..