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SENEL, EBRU
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1

The Role of AGT, AMPD1, HIF1α, IL-6 Gene Polymorphisms in t..:

IPEKOGLU, Gokhan ; CETIN, Tugba ; APAYDIN, Necdet..
Journal of Human Kinetics.  , 2023
Link: https://doi.org/10.5114/..
 
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2

Investigation of the Relationship between Novel Coronavirus..:

Şenel, Ebru ; Cevahircioğlu, Burkay
Journal of Educational Issues.  8 (2022)  1 - p. 643 , 2022
Link: https://doi.org/10.5296/..
 
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3

Formation of Biogenic Amines in Cheese:

, In: Processing and Impact on Active Components in Food,
Şanlı, Tuba ; Şenel, Ebru - p. 223-230 , 2015
Link: https://doi.org/10.1016/..
 
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4

Yayik Butter Profiles from Different Species of Mammals' Mi..:

, In: Processing and Impact on Active Components in Food,
Şenel, Ebru ; Atamer, Metin - p. 215-221 , 2015
Link: https://doi.org/10.1016/..
 
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5

The effects of using transglutaminase, exopolysaccharide‐pr..:

Şanlı, Tuba ; Şenel, Ebru ; Sezgin, Emel.
International Journal of Dairy Technology.  67 (2014)  2 - p. 237-245 , 2014
Link: https://doi.org/10.1111/..
 
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6

The effect of transglutaminase on some physicochemical and ..:

Şanli, Tuba ; Sezgin, Emel ; Şenel, Ebru.
International Journal of Dairy Technology.  66 (2013)  3 - p. 410-416 , 2013
Link: https://doi.org/10.1111/..
 
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7

The oxidative and lipolytic stability of Yayık butter produ..:

Şenel, Ebru ; Atamer, Metin ; Öztekin, F. Şebnem
Food Chemistry.  127 (2011)  1 - p. 333-339 , 2011
Link: https://doi.org/10.1016/..
 
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8

Effect of using transglutaminase on physical, chemical and ..:

Şanlı, Tuba ; Sezgin, Emel ; Deveci, Orgun..
Food Hydrocolloids.  25 (2011)  6 - p. 1477-1481 , 2011
Link: https://doi.org/10.1016/..
 
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9

Some properties of Civil cheese: a type of traditional Turk..:

YILDIZ, FILIZ ; YETISEMIYEN, ATILA ; SENEL, EBRU...
International Journal of Dairy Technology.  63 (2010)  4 - p. 575-580 , 2010
Link: https://doi.org/10.1111/..
 
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10

Improving the viability of Bifidobacterium bifidum BB-12 an..:

Özer, Barbaros ; Kirmaci, Hüseyin Avni ; Şenel, Ebru..
International Dairy Journal.  19 (2009)  1 - p. 22-29 , 2009
Link: https://doi.org/10.1016/..
 
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11

List of Contributors:

, In: Processing and Impact on Active Components in Food,
Aaby, Kjersti ; Abu-Ghannam, Nissreen ; Aires, Alfredo... - p. xv-xix , 2015
Link: https://doi.org/10.1016/..
 
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12

The Role of AGT, AMPD1, HIF1α, IL-6 Gene Polymorphisms in t..:

Ipekoglu, Gokhan ; Cetin, Tugba ; Apaydin, Necdet..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10694710/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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13

The Determined of Relationship Between Team Cohesion and Ef..:

Cevahircioğlu, Burkay ; Şenel, Ebru ; Karakuş, Kaan
10.15314/tsed.1125816.  , 2022
Link: https://hdl.handle.net/2..
 
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14

Microbiological, physicochemical, and sensory characteristi..:

Yıldız-Akgül, Filiz ; Yetişemiyen, Atila ; Şenel, Ebru.
info:eu-repo/semantics/altIdentifier/doi/10.15567/mljekarstvo.2018.0305.  , 2018
Link: https://hrcak.srce.hr/20..
 
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15

Microbiological, physicochemical, and sensory characteristi..:

Yildiz-Akgul, Filiz ; Yetisemiyen, Atila ; Senel, Ebru.
https://aperta.ulakbim.gov.tr/record/35747.  , 2018
Link: https://aperta.ulakbim.g..
 
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