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STRINGHETA, PAULO C
92  results:
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1

Encapsulation of hydrophobic active ingredients in plant pr..:

Fernandes, Janaína G ; Rodrigues, Ramila C ; Pereira, Laura...
Current Opinion in Food Science.  57 (2024)  - p. 101170 , 2024
Link: https://doi.org/10.1016/..
 
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2

Anthocyanin Composition of Melinis minutiflora Cultivated i..:

Neves, Nathalia A. ; Stringheta, Paulo C. ; Gómez-Alonso, Sérgio.
Revista Brasileira de Farmacognosia.  31 (2021)  1 - p. 112-115 , 2021
Link: https://doi.org/10.1007/..
 
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3

Cross‐linked casein micelle used as encapsulating agent for..:

Nogueira, Márcio H ; Tavares, Guilherme M ; Casanova, Federico...
International Journal of Dairy Technology.  73 (2020)  4 - p. 765-770 , 2020
Link: https://doi.org/10.1111/..
 
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4

Smartphone Application for Total Phenols Content and Antiox..:

Bazani, Edmar J. O. ; Barreto, Matheus S. ; Demuner, Antonio J....
Food Analytical Methods.  14 (2020)  4 - p. 631-640 , 2020
Link: https://doi.org/10.1007/..
 
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5

Physico-chemical stability of casein micelles cross-linked ..:

Nogueira, Márcio H. ; Tavares, Guilherme M. ; Nogueira Silva, Naaman F....
Food Structure.  19 (2019)  - p. 100103 , 2019
Link: https://doi.org/10.1016/..
 
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6

Annatto/Urucum— Bixa orellana:

, In: Exotic Fruits,
Stringheta, Paulo C. ; Silva, Pollyanna I. ; Costa, André G.V. - p. 23-30 , 2018
Link: https://doi.org/10.1016/..
 
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7

Camu‐camu (Myrciaria dubia) from commercial cultivation has..:

Azevedo, Luciana ; de Araujo Ribeiro, Paula F ; de Carvalho Oliveira, Jéssica A...
Journal of the Science of Food and Agriculture.  99 (2018)  2 - p. 624-631 , 2018
Link: https://doi.org/10.1002/..
 
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8

List of Contributors:

, In: Exotic Fruits,
Abreu, Virgínia K.G. ; Abu Bakar, Fazleen Izzany ; Abu Bakar, Mohd Fadzelly... - p. xv-xvii , 2018
Link: https://doi.org/10.1016/..
 
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9

New strategy for determination of anthocyanins, polyphenols..:

de Oliveira, Isadora R.N. ; Roque, Jussara V. ; Maia, Mariza P...
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy.  194 (2018)  - p. 172-180 , 2018
Link: https://doi.org/10.1016/..
 
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10

Evaluation of potential interfering agents on in vitro meth..:

de Oliveira, Isadora R. N. ; Teófilo, Reinaldo F. ; de Oliveira, Eduardo B....
International Journal of Food Science & Technology.  52 (2016)  2 - p. 511-518 , 2016
Link: https://doi.org/10.1111/..
 
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11

Antioxidant, cytotoxic and antimutagenic activities of 7-ep..:

Carvalho-Silva, Luciano Bruno ; Oliveira, Maysa do Vale ; Gontijo, Vanessa Silva...
Food Research International.  48 (2012)  1 - p. 180-186 , 2012
Link: https://doi.org/10.1016/..
 
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12

Vitamin C and carotenoids in organic and conventional fruit..:

Cardoso, Pollyanna C. ; Tomazini, Ana Paula B. ; Stringheta, Paulo C...
Food Chemistry.  126 (2011)  2 - p. 411-416 , 2011
Link: https://doi.org/10.1016/..
 
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13

A powder X-ray diffraction method for detection of polypren..:

Martins, Felipe T. ; dos Santos, Marcelo H. ; Coelho, Carla P....
Journal of Pharmaceutical and Biomedical Analysis.  54 (2011)  3 - p. 451-457 , 2011
Link: https://doi.org/10.1016/..
 
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14

Anticarcinogenic Effects of Polyphenolics from Mango (Mangi..:

Noratto, Giuliana D. ; Bertoldi, Michele C. ; Krenek, Kimberley...
Journal of Agricultural and Food Chemistry.  58 (2010)  7 - p. 4104-4112 , 2010
Link: https://doi.org/10.1021/..
 
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15

Differential response related to genotoxicity between eggpl..:

Azevedo, Luciana ; Alves de Lima, Patrícia L. ; Gomes, José C....
Food and Chemical Toxicology.  45 (2007)  5 - p. 852-858 , 2007
Link: https://doi.org/10.1016/..
 
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