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Sabatier, Magalie
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Online (72)
Mediatypes
Articles (Online) (21)
OpenAccess-fulltext (51)
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1
Galacto-oligosaccharide preconditioning improves metabolic ..:
De Bruyn, Florac
;
Bonnet, Nicolas
;
Baruchet, Michaël
...
Scientific Reports. 14 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1038/..
?
2
Iron Bioavailability from Ferrous Ammonium Phosphate, Ferro..:
Hurrell, Richard
;
Trinidad, Trinidad
;
Mallillin, Aida
...
Nutrients. 14 (2022) 8 - p. 1640 , 2022
Link:
https://doi.org/10.3390/..
?
3
Iron Bioavailability from Infant Cereals Containing Whole G..:
Uyoga, Mary A
;
Mzembe, Glory
;
Stoffel, Nicole U
...
The Journal of Nutrition. 152 (2022) 3 - p. 826-834 , 2022
Link:
https://doi.org/10.1093/..
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4
A systematic review of iodine intake in children, adults, a..:
Bath, Sarah C
;
Verkaik-Kloosterman, Janneke
;
Sabatier, Magalie
...
Nutrition Reviews. 80 (2022) 11 - p. 2154-2177 , 2022
Link:
https://doi.org/10.1093/..
?
5
Solubility and Impact of Ascorbic Acid on the in vitro Bioa..:
Sabatier, Magalie
;
Husny, Joeska
;
Nicolas, Marine
...
Current Developments in Nutrition. 4 (2020) - p. nzaa067_063 , 2020
Link:
https://doi.org/10.1093/..
?
6
Reducing the burden of iron deficiency anemia in Cote D'Ivo..:
Prieto-Patron, Alberto
;
V. Hutton, Zsuzsa
;
Fattore, Giovanni
..
Journal of Health, Population and Nutrition. 39 (2020) 1 - p. , 2020
Link:
https://doi.org/10.1186/..
?
7
Iron bioavailability from bouillon fortified with a novel f..:
Dold, Susanne
;
Zimmermann, Michael B.
;
Jeroense, Frederike
...
Scientific Reports. 10 (2020) 1 - p. , 2020
Link:
https://doi.org/10.1038/..
?
8
Impact of Ascorbic Acid on the In Vitro Iron Bioavailabilit..:
Sabatier, Magalie
;
Rytz, Andreas
;
Husny, Joeska
...
Nutrients. 12 (2020) 9 - p. 2776 , 2020
Link:
https://doi.org/10.3390/..
?
9
The bioavailability of iron picolinate is comparable to iro..:
Sabatier, Magalie
;
Grathwohl, Dominik
;
Beaumont, Maurice
...
European Journal of Nutrition. 59 (2019) 4 - p. 1371-1378 , 2019
Link:
https://doi.org/10.1007/..
?
10
Longitudinal Changes of Mineral Concentrations in Preterm a..:
Sabatier, Magalie
;
Garcia-Rodenas, Clara L.
;
De Castro, Carlos A.
...
Nutrients. 11 (2019) 8 - p. 1855 , 2019
Link:
https://doi.org/10.3390/..
?
11
Health effects of micronutrient fortified dairy products an..:
Eichler, Klaus
;
Hess, Sascha
;
Twerenbold, Claudia
...
PLOS ONE. 14 (2019) 1 - p. e0210899 , 2019
Link:
https://doi.org/10.1371/..
?
12
Iron bioavailability from fresh cheese fortified with iron-..:
Sabatier, Magalie
;
Egli, Ines
;
Hurrell, Richard
...
European Journal of Nutrition. 56 (2016) 4 - p. 1551-1560 , 2016
Link:
https://doi.org/10.1007/..
?
13
Influence of the consumption pattern of magnesium from magn..:
Sabatier, Magalie
;
Grandvuillemin, Antoine
;
Kastenmayer, Peter
...
British Journal of Nutrition. 106 (2011) 3 - p. 331-334 , 2011
Link:
https://doi.org/10.1017/..
?
14
Comparison of stable-isotope-tracer methods for the determi..:
Sabatier, Magalie
;
Keyes, William R
;
Pont, Frédéric
..
The American Journal of Clinical Nutrition. 77 (2003) 5 - p. 1206-1212 , 2003
Link:
https://doi.org/10.1093/..
?
15
Meal effect on magnesium bioavailability from mineral water..:
Sabatier, Magalie
;
Arnaud, Maurice J
;
Kastenmayer, Peter
..
The American Journal of Clinical Nutrition. 75 (2002) 1 - p. 65-71 , 2002
Link:
https://doi.org/10.1093/..
1-15