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Sacchetti, Giampiero
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1

An integrative multi-omics approach aimed to gain insight o..:

De Flaviis, Riccardo ; Santarelli, Veronica ; Grilli, Sergio.
Food Chemistry.  441 (2024)  - p. 138387 , 2024
Link: https://doi.org/10.1016/..
 
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2

A Survey on Potentially Beneficial and Hazardous Bioactive ..:

Esposito, Luigi ; Perillo, Matteo ; Di Mattia, Carla Daniela...
Foods.  13 (2024)  15 - p. 2457 , 2024
Link: https://doi.org/10.3390/..
 
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3

Influence of wheat content and origin on the volatilome of ..:

De Flaviis, Riccardo ; Santarelli, Veronica ; Giuliani, Marialisa..
Food Research International.  191 (2024)  - p. 114709 , 2024
Link: https://doi.org/10.1016/..
 
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4

Long-Term In Situ Conservation Drove Microevolution of Soli..:

Morcia, Caterina ; De Flaviis, Riccardo ; Terzi, Valeria...
Plants.  12 (2023)  6 - p. 1306 , 2023
Link: https://doi.org/10.3390/..
 
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5

An insight into the impact of climate factors associated wi..:

De Flaviis, Riccardo ; Santarelli, Veronica ; Sacchetti, Giampiero.
Journal of the Science of Food and Agriculture.  103 (2023)  13 - p. 6664-6679 , 2023
Link: https://doi.org/10.1002/..
 
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6

Heritage and modern wheat varieties discrimination by volat..:

De Flaviis, Riccardo ; Santarelli, Veronica ; Sacchetti, Giampiero.
Food Chemistry.  401 (2023)  - p. 134142 , 2023
Link: https://doi.org/10.1016/..
 
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7

A unifying approach to wheat beer flavour by chemometric an..:

De Flaviis, Riccardo ; Santarelli, Veronica ; Mutarutwa, Delvana..
Current Research in Food Science.  6 (2023)  - p. 100429 , 2023
Link: https://doi.org/10.1016/..
 
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8

Response of heritage and modern wheat varieties to altitude..:

De Flaviis, Riccardo ; Santarelli, Veronica ; Sacchetti, Giampiero.
Journal of Cereal Science.  109 (2023)  - p. 103619 , 2023
Link: https://doi.org/10.1016/..
 
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9

Influence of dietary grape pomace supplementation on chemic..:

Bennato, Francesca ; Ianni, Andrea ; Bellocci, Mirella...
International Dairy Journal.  143 (2023)  - p. 105671 , 2023
Link: https://doi.org/10.1016/..
 
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10

Unravelling the role of sodium chloride and hydroxytyrosol ..:

Flamminii, Federica ; De Flaviis, Riccardo ; Sacchetti, Giampiero...
Food Chemistry.  405 (2023)  - p. 134767 , 2023
Link: https://doi.org/10.1016/..
 
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11

Edible insects and legumes exert an antioxidant effect on h..:

D'Antonio, Veronica ; Battista, Natalia ; Di Mattia, Carla D....
Frontiers in Nutrition.  10 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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12

Role of sugars in the inactivation of horseradish peroxidas..:

Laika, Jessica ; Sacchetti, Giampiero ; Sabatucci, Annalaura...
Food Bioscience.  56 (2023)  - p. 103219 , 2023
Link: https://doi.org/10.1016/..
 
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13

Tracking Wheat Variety and Origin by the Shape Analysis of ..:

De Flaviis, Riccardo ; Santarelli, Veronica ; Sacchetti, Giampiero
Applied Sciences.  12 (2022)  15 - p. 7854 , 2022
Link: https://doi.org/10.3390/..
 
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14

Could environmental effect overcome genetic? A chemometric ..:

De Flaviis, Riccardo ; Mutarutwa, Delvana ; Sacchetti, Giampiero.
Food Chemistry.  372 (2022)  - p. 131236 , 2022
Link: https://doi.org/10.1016/..
 
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15

Volatiles profile of 'Blanche' wheat craft beer as affected..:

De Flaviis, Riccardo ; Santarelli, Veronica ; Mutarutwa, Delvana..
Food Chemistry.  385 (2022)  - p. 132696 , 2022
Link: https://doi.org/10.1016/..
 
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