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Sagan, Agnieszka
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1

The Effect of the Addition of Powdered Sumac (Rhus coriaria..:

Osmólska, Emilia ; Starek-Wójcicka, Agnieszka ; Sagan, Agnieszka..
Applied Sciences.  14 (2024)  3 - p. 1263 , 2024
Link: https://doi.org/10.3390/..
 
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2

Nutritional Value, Physical Properties, and Sensory Quality..:

Blicharz-Kania, Agata ; Vasiukov, Kostiantyn ; Sagan, Agnieszka...
Applied Sciences.  13 (2023)  18 - p. 10531 , 2023
Link: https://doi.org/10.3390/..
 
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3

Effect of the duty cycle of the ultrasonic processor on the..:

Kobus, Zbigniew ; Krzywicka, Monika ; Starek-Wójcicka, Agnieszka.
Scientific Reports.  12 (2022)  1 - p. , 2022
Link: https://doi.org/10.1038/..
 
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4

Effect of Supplementation of Freshly Pressed Carrot Juice w..:

Osmólska, Emilia ; Stoma, Monika ; Sagan, Agnieszka..
Sustainability.  15 (2022)  1 - p. 719 , 2022
Link: https://doi.org/10.3390/..
 
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5

Quality of Tomato Juice as Influenced by Non-Thermal Air Pl..:

Starek-Wójcicka, Agnieszka ; Sagan, Agnieszka ; Terebun, Piotr...
Applied Sciences.  13 (2022)  1 - p. 578 , 2022
Link: https://doi.org/10.3390/..
 
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6

Nox5 in Vascular Smooth Muscle Cells Mediates Ang II‐Induce..:

Montezano, Augusto ; Rios, Francisco ; Camargo, Livia...
The FASEB Journal.  35 (2021)  S1 - p. , 2021
Link: https://doi.org/10.1096/..
 
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7

Influence of ultrasound on selected microorganisms, chemica..:

Starek, Agnieszka ; Kobus, Zbigniew ; Sagan, Agnieszka...
Scientific Reports.  11 (2021)  1 - p. , 2021
Link: https://doi.org/10.1038/..
 
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8

Possibility to extend the shelf life of NFC tomato juice us..:

Starek, Agnieszka ; Sagan, Agnieszka ; Andrejko, Dariusz...
Scientific Reports.  10 (2020)  1 - p. , 2020
Link: https://doi.org/10.1038/..
 
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9

Analysis of Selected Physicochemical Properties of Commerci..:

Rydzak, Leszek ; Kobus, Zbigniew ; Nadulski, Rafał...
Processes.  8 (2020)  11 - p. 1457 , 2020
Link: https://doi.org/10.3390/..
 
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10

Influence of a Helium–Nitrogen RF Plasma Jet on Onion Seed ..:

Starek-Wójcicka, Agnieszka ; Sagan, Agnieszka ; Terebun, Piotr...
Applied Sciences.  10 (2020)  24 - p. 8973 , 2020
Link: https://doi.org/10.3390/..
 
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11

Compaction Process as a Concept of Press-Cake Production fr..:

Sobczak, Paweł ; Zawiślak, Kazimierz ; Starek, Agnieszka...
Sustainability.  12 (2020)  4 - p. 1567 , 2020
Link: https://doi.org/10.3390/..
 
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12

Evaluation of selected microbial and physicochemical parame..:

Starek, Agnieszka ; Pawłat, Joanna ; Chudzik, Barbara...
Scientific Reports.  9 (2019)  1 - p. , 2019
Link: https://doi.org/10.1038/..
 
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13

Assessment of the Properties of Rapeseed Oil Enriched with ..:

Sagan, Agnieszka ; Blicharz-Kania, Agata ; Szmigielski, Marek...
Sustainability.  11 (2019)  20 - p. 5638 , 2019
Link: https://doi.org/10.3390/..
 
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14

T Cells Are Dominant Population in Human Abdominal Aortic A..:

Sagan, Agnieszka ; Mikolajczyk, Tomasz P. ; Mrowiecki, Wojciech...
Frontiers in Immunology.  10 (2019)  - p. , 2019
Link: https://doi.org/10.3389/..
 
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15

Changes in Particle Size Distribution of Bran and Flour Obt..:

Rydzak, Leszek ; Sagan, Agnieszka ; Andrejko, Dariusz...
Food and Bioprocess Technology.  10 (2017)  11 - p. 1997-2004 , 2017
Link: https://doi.org/10.1007/..
 
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