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Sagan, Agnieszka
89
results:
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Online (89)
Mediatypes
Articles (Online) (39)
OpenAccess-fulltext (50)
Languages
english (79)
polish (4)
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1
The Effect of the Addition of Powdered Sumac (Rhus coriaria..:
Osmólska, Emilia
;
Starek-Wójcicka, Agnieszka
;
Sagan, Agnieszka
..
Applied Sciences. 14 (2024) 3 - p. 1263 , 2024
Link:
https://doi.org/10.3390/..
?
2
Nutritional Value, Physical Properties, and Sensory Quality..:
Blicharz-Kania, Agata
;
Vasiukov, Kostiantyn
;
Sagan, Agnieszka
...
Applied Sciences. 13 (2023) 18 - p. 10531 , 2023
Link:
https://doi.org/10.3390/..
?
3
Effect of the duty cycle of the ultrasonic processor on the..:
Kobus, Zbigniew
;
Krzywicka, Monika
;
Starek-Wójcicka, Agnieszka
.
Scientific Reports. 12 (2022) 1 - p. , 2022
Link:
https://doi.org/10.1038/..
?
4
Effect of Supplementation of Freshly Pressed Carrot Juice w..:
Osmólska, Emilia
;
Stoma, Monika
;
Sagan, Agnieszka
..
Sustainability. 15 (2022) 1 - p. 719 , 2022
Link:
https://doi.org/10.3390/..
?
5
Quality of Tomato Juice as Influenced by Non-Thermal Air Pl..:
Starek-Wójcicka, Agnieszka
;
Sagan, Agnieszka
;
Terebun, Piotr
...
Applied Sciences. 13 (2022) 1 - p. 578 , 2022
Link:
https://doi.org/10.3390/..
?
6
Nox5 in Vascular Smooth Muscle Cells Mediates Ang II‐Induce..:
Montezano, Augusto
;
Rios, Francisco
;
Camargo, Livia
...
The FASEB Journal. 35 (2021) S1 - p. , 2021
Link:
https://doi.org/10.1096/..
?
7
Influence of ultrasound on selected microorganisms, chemica..:
Starek, Agnieszka
;
Kobus, Zbigniew
;
Sagan, Agnieszka
...
Scientific Reports. 11 (2021) 1 - p. , 2021
Link:
https://doi.org/10.1038/..
?
8
Possibility to extend the shelf life of NFC tomato juice us..:
Starek, Agnieszka
;
Sagan, Agnieszka
;
Andrejko, Dariusz
...
Scientific Reports. 10 (2020) 1 - p. , 2020
Link:
https://doi.org/10.1038/..
?
9
Analysis of Selected Physicochemical Properties of Commerci..:
Rydzak, Leszek
;
Kobus, Zbigniew
;
Nadulski, Rafał
...
Processes. 8 (2020) 11 - p. 1457 , 2020
Link:
https://doi.org/10.3390/..
?
10
Influence of a Helium–Nitrogen RF Plasma Jet on Onion Seed ..:
Starek-Wójcicka, Agnieszka
;
Sagan, Agnieszka
;
Terebun, Piotr
...
Applied Sciences. 10 (2020) 24 - p. 8973 , 2020
Link:
https://doi.org/10.3390/..
?
11
Compaction Process as a Concept of Press-Cake Production fr..:
Sobczak, Paweł
;
Zawiślak, Kazimierz
;
Starek, Agnieszka
...
Sustainability. 12 (2020) 4 - p. 1567 , 2020
Link:
https://doi.org/10.3390/..
?
12
Evaluation of selected microbial and physicochemical parame..:
Starek, Agnieszka
;
Pawłat, Joanna
;
Chudzik, Barbara
...
Scientific Reports. 9 (2019) 1 - p. , 2019
Link:
https://doi.org/10.1038/..
?
13
Assessment of the Properties of Rapeseed Oil Enriched with ..:
Sagan, Agnieszka
;
Blicharz-Kania, Agata
;
Szmigielski, Marek
...
Sustainability. 11 (2019) 20 - p. 5638 , 2019
Link:
https://doi.org/10.3390/..
?
14
T Cells Are Dominant Population in Human Abdominal Aortic A..:
Sagan, Agnieszka
;
Mikolajczyk, Tomasz P.
;
Mrowiecki, Wojciech
...
Frontiers in Immunology. 10 (2019) - p. , 2019
Link:
https://doi.org/10.3389/..
?
15
Changes in Particle Size Distribution of Bran and Flour Obt..:
Rydzak, Leszek
;
Sagan, Agnieszka
;
Andrejko, Dariusz
...
Food and Bioprocess Technology. 10 (2017) 11 - p. 1997-2004 , 2017
Link:
https://doi.org/10.1007/..
1-15