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Sagarika, Nukasani
9  results:
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1

Development and optimization of a mechanized jackfruit proc..:

Shidenur, Hareesh ; Mathew, Santhi Mary ; Sagarika, Nukasani...
Journal of Food Process Engineering.  47 (2024)  4 - p. , 2024
Link: https://doi.org/10.1111/..
 
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2

Design and development of resistance heating apparatus‐cum‐..:

Richa, Rishi ; Shahi, Navin chandra ; Lohani, Umesh C....
Journal of Food Process Engineering.  45 (2021)  6 - p. , 2021
Link: https://doi.org/10.1111/..
 
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3

Modeling and Optimization of Process Parameters for Nutriti..:

Kothakota, Anjineyulu ; Pandiselvam, Ravi ; Siliveru, Kaliramesh...
Foods.  10 (2021)  12 - p. 2975 , 2021
Link: https://doi.org/10.3390/..
 
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4

Modeling and optimization of developed cocoa beans extracto..:

Srikanth, V. ; Rajesh, G.K. ; Kothakota, Anjineyulu...
Computers and Electronics in Agriculture.  177 (2020)  - p. 105715 , 2020
Link: https://doi.org/10.1016/..
 
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5

Microwave assisted fluidized bed drying of nutmeg mace for ..:

Srinivas, Yarrakula ; Mathew, Santhi Mary ; Kothakota, Anjineyulu..
Innovative Food Science & Emerging Technologies.  66 (2020)  - p. 102541 , 2020
Link: https://doi.org/10.1016/..
 
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6

Characterization and Optimization of Microwave Assisted Pro..:

Sagarika, Nukasani ; Prince, M.V. ; Kothakota, Anjineyulu...
Journal of Essential Oil Bearing Plants.  21 (2018)  4 - p. 895-904 , 2018
Link: https://doi.org/10.1080/..
 
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7

Modeling and Optimization of Process Parameters for Nutriti..:

Kothakota, Anjineyulu ; Pandiselvam, Ravi ; Siliveru, Kaliramesh...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8700668/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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8

Modeling and Optimization of Process Parameters for Nutriti..:

Anjineyulu Kothakota ; Ravi Pandiselvam ; Kaliramesh Siliveru...
Grain.  , 2021
Link: https://doi.org/10.3390/..
 
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9

Modeling and Optimization of Process Parameters for Nutriti..:

Anjineyulu Kothakota ; Ravi Pandiselvam ; Kaliramesh Siliveru...
https://www.mdpi.com/2304-8158/10/12/2975.  , 2021
Link: https://doi.org/10.3390/..
 
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