E-LIB Suche - Ergebnisse für: Santana, Ádina L

1

Supercritical Technology Applied to Food, Pharmaceutical, a..:

Santana, Ádina L.
Processes. 12 (2024) 5 - p. 861 , 2024

Link: https://doi.org/10.3390/..

2

Consumer perceptions and antioxidant profiling of acidified..:

Ardoin, Ryan ; Smith, Brennan ; Lea, Jeanne...
Journal of Food Science. 88 (2023) 6 - p. 2301-2312 , 2023

Link: https://doi.org/10.1111/..

3

Valorization of Cereal Byproducts with Supercritical Techno..:

Santana, Ádina L. ; Meireles, Maria Angela A.
Processes. 11 (2023) 1 - p. 289 , 2023

Link: https://doi.org/10.3390/..

4

Post Acid Treatment on Pressurized Liquid Extracts of Sorgh..:

Santana, Ádina L. ; Peterson, Jaymi ; Perumal, Ramasamy...
Processes. 11 (2023) 7 - p. 2079 , 2023

Link: https://doi.org/10.3390/..

5

Contributors:

, In: Technologies to Recover Polyphenols from AgroFood By-products and Wastes,

Aguilar, Cristóbal N. ; Aires, Alfredo ; Al Daccache, Marina... - p. xiii-xvii , 2022

Link: https://doi.org/10.1016/..

6

Extraction of polyphenols by sub/supercritical based techno..:

, In: Technologies to Recover Polyphenols from AgroFood By-products and Wastes,

Chañi-Paucar, Larry Oscar ; Santana, Ádina L. ; Albarelli, Juliana Q.. - p. 137-168 , 2022

Link: https://doi.org/10.1016/..

7

Anti-Adipogenic Activity of High-Phenolic Sorghum Brans in ..:

Lee, Hee-Seop ; Santana, Ádina L. ; Peterson, Jaymi...
Nutrients. 14 (2022) 7 - p. 1493 , 2022

Link: https://doi.org/10.3390/..

8

In vitro effects of peanut skin polyphenolic extract on oxi..:

Fernandes, Annayara C. F. ; Santana, Ádina L. ; Vieira, Natália C....
Journal of Food Processing and Preservation. 45 (2021) 10 - p. , 2021

Link: https://doi.org/10.1111/..

9

Lycopene:

, In: A Centum of Valuable Plant Bioactives,

Santana, Ádina L. ; Meireles, M. Angela A. - p. 33-58 , 2021

Link: https://doi.org/10.1016/..

10

Ultrasound-Assisted Extraction of Semi-Defatted Unripe Geni..:

Náthia-Neves, Grazielle ; Santana, Ádina L. ; Viganó, Juliane..
Processes. 9 (2021) 8 - p. 1435 , 2021

Link: https://doi.org/10.3390/..

11

Current trends on the valorization of waste fractions for t..:

, In: Valorization of Agri-Food Wastes and By-Products,

Santana, Ádina L. ; Macedo, Gabriela A. - p. 157-171 , 2021

Link: https://doi.org/10.1016/..

12

Contributors:

, In: A Centum of Valuable Plant Bioactives,

Abhishek Biswal, R. ; Adem, Şevki ; Adnan, Ahmad... - p. xiii-xvi , 2021

Link: https://doi.org/10.1016/..

13

List of contributors:

, In: Valorization of Agri-Food Wastes and By-Products,

Aadil, Rana Muhammad ; Adegoke, Samuel Chetachukwu ; Ahmad, Aziz... - p. xix-xxiii , 2021

Link: https://doi.org/10.1016/..

14

Integrated microwave- and enzyme-assisted extraction of phe..:

Macedo, Gabriela A. ; Santana, Ádina L. ; Crawford, Lauren M....
LWT. 138 (2021) - p. 110621 , 2021

Link: https://doi.org/10.1016/..

15

Anti-glycation effect and the α-amylase, lipase, and α-glyc..:

Fernandes, Annayara C. F. ; Santana, Ádina L. ; Martins, Isabela M....
Preparative Biochemistry & Biotechnology. 50 (2020) 8 - p. 794-802 , 2020

Link: https://doi.org/10.1080/..