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Santos, Millena Cristina Barros
84
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Online (84)
Mediatypes
Articles (Online) (43)
OpenAccess-fulltext (41)
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1
Green banana (Musa ssp.) mixed pulp and peel flour: A new i..:
Viana, Leonara Martins
;
Rodrigues, Fabiana Silva Rocha
;
Santos, Millena Cristina Barros
...
Food Chemistry. 451 (2024) - p. 139506 , 2024
Link:
https://doi.org/10.1016/..
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2
Role of short germination and milling on physical propertie..:
Oliveira, Maria Eugenia Araujo Silva
;
Ribeiro da Silva Lima, Luciana
;
Santos, Millena Cristina Barros
...
Food Research International. 174 (2023) - p. 113556 , 2023
Link:
https://doi.org/10.1016/..
?
3
Metabolomic analysis and ecofriendly enrichment of sunflowe..:
do Nascimento, Talita Pimenta
;
Ladeira, Karine Campos
;
Bezerra, Fernanda de Sousa
...
Journal of the Science of Food and Agriculture. 103 (2022) 3 - p. 1161-1171 , 2022
Link:
https://doi.org/10.1002/..
?
4
Sequential one-pot NaDES assisted extraction and biotransfo..:
Santos, Millena Cristina Barros
;
Barouh, Nathalie
;
Baréa, Bruno
...
Process Biochemistry. 117 (2022) - p. 110-116 , 2022
Link:
https://doi.org/10.1016/..
?
5
Evaluation of the antioxidant capacity, volatile compositio..:
de Freitas Laiber Pascoal, Gabriela
;
de Almeida Sousa Cruz, Marta Angela
;
Pimentel de Abreu, Joel
...
Food Chemistry. 366 (2022) - p. 130644 , 2022
Link:
https://doi.org/10.1016/..
?
6
Metabolomics of Pigmented Rice Coproducts Applying Conventi..:
Santos, Millena Cristina Barros
;
Barouh, Nathalie
;
Durand, Erwann
...
Metabolites. 11 (2021) 2 - p. 110 , 2021
Link:
https://doi.org/10.3390/..
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7
Metabolite Profiling by UPLC-MSE, NMR, and Antioxidant Prop..:
Lima, Larissa Gabrielly Barbosa
;
Montenegro, Julia
;
Abreu, Joel Pimentel de
...
Molecules. 25 (2020) 2 - p. 342 , 2020
Link:
https://doi.org/10.3390/..
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8
Identification and action of phenolic compounds of Jatobá-d..:
Silva, Cintia Pereira da
;
Soares-Freitas, Rosana Aparecida Manólio
;
Sampaio, Geni Rodrigues
...
Food Research International. 116 (2019) - p. 1076-1083 , 2019
Link:
https://doi.org/10.1016/..
?
9
Differential expression of albumins and globulins of wheat ..:
Victorio, Verônica Cristina Mayrinck
;
Souza, Gustavo H.M.F.
;
Santos, Millena Cristina Barros
...
Food Chemistry. 239 (2018) - p. 1027-1036 , 2018
Link:
https://doi.org/10.1016/..
?
10
Omics data reveals the phenolic fingerprint of Brazilian wh..:
da Silva Lima, Luciana Ribeiro
;
Barros Santos, Millena Cristina
;
dos Santos D′Almeida, Carolina Thomaz
...
Journal of Food Science and Technology. 60 (2023) 2 - p. 783-796 , 2023
Link:
https://doi.org/10.1007/..
?
11
Rice Bran Lipidome Identifies Novel Phospholipids, Glycolip..:
Barros Santos, Millena Cristina
;
Barouh, Nathalie
;
Lullien‐Pellerin, Valérie
...
Molecular Nutrition & Food Research. 67 (2023) 6 - p. , 2023
Link:
https://doi.org/10.1002/..
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12
Active packaging films containing antioxidant extracts from..:
Vidal, Oscar Lombo
;
Barros Santos, Millena Cristina
;
Batista, Ana Paula
...
Journal of Food Engineering. 312 (2022) - p. 110744 , 2022
Link:
https://doi.org/10.1016/..
?
13
Foodomics in wheat flour reveals phenolic profile of differ..:
Barros Santos, Millena Cristina
;
Ribeiro da Silva Lima, Luciana
;
Thomaz dos Santos D'Almeida, Carolina
...
LWT. 153 (2022) - p. 112519 , 2022
Link:
https://doi.org/10.1016/..
?
14
Effects of cooking on the phytochemical profile of breadfru..:
Pimenta do Nascimento, Talita
;
Barros Santos, Millena Cristina
;
Pimentel de Abreu, Joel
...
Journal of the Science of Food and Agriculture. 100 (2020) 5 - p. 1962-1970 , 2020
Link:
https://doi.org/10.1002/..
?
15
Metabolomic approach for characterization of phenolic compo..:
Barros Santos, Millena Cristina
;
Ribeiro da Silva Lima, Luciana
;
Ramos Nascimento, Fabiana
...
Food Research International. 124 (2019) - p. 118-128 , 2019
Link:
https://doi.org/10.1016/..
1-15